Worth the Muach.

Thai Dynasty Express

Thai Dynasty Express

Thai restaurant$1–10

★ 3.227 reviews

Cuisine: thai

  • 50 Nanyang Ave, NS3-01-24 Nanyang Technological University, North Spine, Plaza 639798
  • Today · 8:30 am–8:30 pm
    • Monday: 8:30 am–8:30 pm
    • Tuesday: 8:30 am–8:30 pm
    • Wednesday: 8:30 am–8:30 pm
    • Thursday: 8:30 am–8:30 pm
    • Friday: 8:30 am–8:30 pm
    • Saturday: 10:30 am–8:30 pm
    • Sunday: 10:30 am–8:30 pm
  • dynastygroup.com.sg

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3.227 reviews
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Nick3 years ago
★★★★★

The food is pretty nice and average filling for the price. Wok express allows you to pick your ingredients but if you do not know what you want, you can always order from their pre-select menu. The shop has dine in and the vibes are ok but the fried smell from the kitchen and the aircon don't really make you want to seat there for long. Worth a visit for those who need a quick convenient lunch in a box that's not fast food 😆

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Kolmiw3 months ago
★★★★★

Ordering Bento here was the worst mistake of my life. 25 minute in, they still didn’t give me the food, but they already surved 25 pastas.

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Joshua Loh2 years ago
★★★★★

Taste is really bland and egg was over cooked. $7 for the small serving. Place wasn't well cleaned and have a lot of flies around

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Yang4 years ago
★★★★★

Wok Hei strong here. Fried rice is nice. May be dry so do add eggs. Its a Yum. Get their XO for more flavours. Many people queue so please have patience.

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Lim Andre11 months ago
★★★★★

Food was acceptable. Taste is not bad actually. But really disappointed with how the staff is. Went to get my food when it was ready but staff was too busy to see my reciept. So I left it in the receipt tray and collected my food. Staff suddenly ask to check my number in a rather rude manner. Eh. You think I nothing do, come and steal food? Or you think I poor, cannot afford ah. Want to see transaction again? This is unacceptable. Other food establishments don't react that way. Also there was no container for chilli sauce. When I asked for it. He passed me a stack. I took one and he raised his voice at me, semmingly ordering me to place it all at the chilli sauce receptical area. Does he really think I am his colleague?! Pls don't work in F&B if you can't handle stress.

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