KL Kepong Herbal Soup – Jurong Point #03-28 I had a bowl of brown rice (white rice is also available) and the old cucumber soup with pork. The service was very fast, and the soup came piping hot—rich and flavorful, not the lukewarm type you sometimes get elsewhere. Prices are affordable, and the food is delicious. Highly recommended for anyone craving hearty herbal soup! Directions: At Jurong Point 2: If you’re driving, just take the lift up to level 3 from the car park. If you’re taking the MRT, tap out, walk straight into the mall, turn left, and keep walking straight. When you’re about to take the escalator at the ground level, you can already easily spot Malaysia Boleh by looking up. To avoid the crowd, try to go there before 5:30 PM on weekdays, else you can dabao (take away) home.

In fact Malaysia Boleh in Jurong Point looks so much better. Ordered the mixed rice and saw so many food stalls going without saying spoilt for choice. Eventually decided on the mixed rice because of the varieties. Based on what i ordered was reasonable in terms of price. Good portion and also tasty. That plays an important part too. Will see myself here again some point of time.

The older setup was more nostalgic.. the newly renovated space can fit more seating. The older food stalls somewhat seems better too. I missed the wanton noodles, the vegetarian stall, the kueks & pau stall at the entrance. The new pau stall somewhat feels different. They also sells noodle, portions are small.. taste is ok. Then I realised the old chill pan mee is tuck at the deepest corner.. glad it's still available!

Had breakfast on Saturday morning around 11am. Foodcourt still have seats though quite popular. Tried Chwee kueh and a big pork Bao. Both taste quite traditional and tasty. For drinks ordered a Ipoh white coffee - not too bitter or sweet. Overall good breakfast option with relatively spacious table seatings

Visited Malaysia Boleh! at Jurong Point recently and only tried the chendol and Tau Suan. The chendol was actually quite enjoyable and definitely the better item of the two, with a decent balance of sweetness and flavour. Unfortunately, the Tau Suan was rather disappointing. It felt overly diluted and had far too much corn starch added, making the texture overly thick yet strangely watery at the same time. Honestly, I would probably have given this place 4 stars based on the chendol alone, but the disappointing Tau Suan made me lower it to 2 stars instead. Overall, the desserts are acceptable for a quick fix in the mall, but still nowhere close to the standards of the versions I’ve had in Penang or even the famous stalls at Chinatown Complex Singapore.