Tried the $6 fishball noodles at Ah Hua Teochew Fishball Noodles in Pandan Gardens. The noodle portion felt a little small for my appetite, but the amount of fishballs and prawn balls was generous and satisfying. The fishballs were springy and fresh, while the prawn balls were tasty with a nice bite. Overall, it was an enjoyable meal with good quality ingredients. If the noodle portion was slightly bigger, it would be even better. Still, I would be happy to come back again!

Ordered 2 bowls fishball noodles and 1 prawn roll. Total was 22. There were fishballs, meatballs and prawnballs. All were delicious and i find the price on the higher end as serving was quite small. Place is hot and i ended up in sweat at the end of my meal

Ah Hua Teochew Fishball Noodles is one of those places where the moment you take your first bite, you understand why people keep coming back. The noodles have that perfect spring and bite, tossed in a sauce that is savoury, a little spicy, and just addictively well balanced. The fishballs are clearly handmade, light and bouncy without that artificial chew, and the fish dumplings have a lovely depth of flavour that feels so old school and comforting. Tho the long wait its actually worth the wait promise! What I love most is how each bowl tastes like time and effort went into it. Nothing fancy, nothing trying too hard, just solid honest noodles done extremely well. The line may be long during peak hours but it actually adds to the charm. You watch the uncle work with focus, and the wait becomes part of the experience. If you find yourself in the area, this is the type of stall you make a detour for. A proper taste of Teochew tradition

Comfort food for me whenever I’m back to Singapore Nice noodles and homemade fishballs I always go for the $8 set with a small abalone The prawn rolls are also good. Love it 😊

Great food and ample parking. First time in Pandan area. Amazing old school taste and prawn fritters is crispy and solid.