Supper yummy Dried Mee sua with meat balls & mince meat. Must try!!! 5 stars for the cook - a super friendly auntie ( go in n the noodle shop is on the right hand )

A very good Seafood Zhi Char located at the west end of Singapore. If you happens to pass by, must stop to try. I was introduced to this special ‘鱼’. It is truly a unique experience.

Food and service not bad.but environment not good.i think clean the environment something better also washroom very 😞 bad...

This is in an old industrial building therefore the facilities are not exactly top notch. The location is quite hard to get to (therefore not much crowd in the evening) so it is better to drive or take a private hire vehicle - you can park just next to the canteen and sit in the alfresco area. Enter through Pioneer Road North instead of Neythal Road. I went for tze char (the only stall open in the evening) - Drinks are limited to can drinks and beer and the menu is not as extensive as other tze char restaurants. However, the food is underrated and reasonably priced - go for the prawn paste chicken, pumpkin prawns, curry fish head, salted egg sotong, fried rice and claypot horfun. My new favourite place - though I think you may either love it or hate it.

Very strong smell of dead rats, dirty floors n tables n chairs.. only thing is the food is not bad.. the tze char, chicken rice/noodles & roasted pork rice stalls r the only ones worth coming for...