Worth the Muach.

Fried Chicken Master - Northpoint City

Fried Chicken Master - Northpoint City

Fast food restaurant$1–20

★ 4.6241 reviews

𝐌𝐔𝐈𝐒 𝐇𝐚𝐥𝐚𝐥 𝐂𝐞𝐫𝐭𝐢𝐟𝐢𝐞𝐝 𝐅𝐫𝐢𝐞𝐝 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐌𝐚𝐬𝐭𝐞𝐫, 𝐒𝐢𝐧𝐠𝐚𝐩𝐨𝐫𝐞 炸鷄大獅 Taiwan’s Leading No. 1 Fried Chicken Chain 🍗 Crispy Skin. Tender Bite. Fragrant All Night.

  • 1 North Point Drive, South Wing, B2-145 Northpoint City, 768019
  • Today · 10:30 am–9:30 pm
    • Monday: 10:30 am–9:30 pm
    • Tuesday: 10:30 am–9:30 pm
    • Wednesday: 10:30 am–9:30 pm
    • Thursday: 10:30 am–9:30 pm
    • Friday: 10:30 am–9:30 pm
    • Saturday: 10:30 am–9:30 pm
    • Sunday: 10:30 am–9:30 pm
  • 8886 8738
  • chickenmaster.com.sg

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4.6241 reviews
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Yee Hui3 months ago
★★★★★

Came back to satisfy my fried chicken craving and got my absolute favorite: Indomie with Jimbo Cutie! A big shoutout to Jian—his service was prompt and friendly. Really appreciate the great hospitality!

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Shaolin Leong3 months ago
★★★★★

They once had an outlet at Nex opposite Yakun . However closed in those day their chicken was under $5 !!! Now they opened up Suntec & here . Juicy & tender fried chicken Taiwanese style . If you like bbq after frying i❤Taimei is good but if you like fried chicken then they are more authentic ! Juicer & much more tender than compared i❤Taimei . $7.80 for thigh & $8.80 for chicken breast. Trust me lah ! Come & try ! Forget about KFC & popeyes & jollibee.

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军团Frank3 months ago
★★★★★

This place never disappoints! Every visit, the chicken is consistently crispy, juicy, and packed with flavor. The portions are generous, prices are reasonable, and the service is always friendly. Easily one of my favorite fried chicken places in Singapore. Highly recommend!

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chan shu ching5 months ago
★★★★★

fried chicken breast was crispy and tender and juicy and the batter was not as thick as other taiwan chicken shops which i like , friendly staff

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EQ Xavier1 years ago
★★★★★

recently visited Fried Chicken Master at Northpoint City and decided to try their Mala Chicken Cube and it almost ended me. The spice level was no joke. Each piece of chicken was crispy on the outside and tender inside, coated in a fiery mala seasoning that delivered an intense numbing heat. It was the kind of burn that made my eyes water, but somehow I couldn’t stop going back for more. The portion was generous and reasonably priced, making it a solid choice for spice lovers looking for a quick and satisfying meal. The staff were polite, and the service was fast. Overall, it’s a bold, flavour-packed dish that I’d recommend with one warning: if you’re not used to spicy food, proceed with caution.

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