You havr to wait ar least 1 hr for this. Cooked pc by pc. Vrry very large amount for $4.50. One person cannot finish. Wonder how they can makr money. Oodles of sweet chai poh. The $8, sane amount has very nice prawns cut into pieces embedded in. Very nice. But, its not the best coz its been swarmed by all the other ingredients and crispiness. Near it is 618 Hokkien Mee, pretty hmgood.

No wonder such a long Wait, taste and texture are above average. But for the price Vs amount. The amount is super huge for the price. It is super value. Really don't know how they earn. Cai po is normal, nothing to shout out. But the carrot cake taste with some char smell. Well done. Still quite crispy even after dabao for more than 2 hours.

I think this is one of the most special fried carrot cakes I've ever tasted. It comes topped with a generous heap of fragrant cai poh, served over crispy-on-the-outside, soft-on-the-inside fried carrot cake. The flavors are delicious, the portion is generous, and every bite is satisfying. Definitely a must-try!

Travelled from Woodlands to try this carrot cake stall for the first time and support local hawkers. Arrived at 820am on 02 May 26 (Sat) and was informed by auntie to come back after 1.5 hours. Only managed to collect at 1010am after closed to 2 hours. The carrot cake certainly taste better if you eat on the spot than to pack them home. I won’t recommend anyone to waste their time like this waiting unless you have all the time in the world. However to be fair, their carrot cake is quite generous for a $5.50 pack and by far one of the best I have tried in the north area, so you can go try if you are really free. They only have white carrot cake by the way so no black sauce one.

The taste of the carrot cake is unbeatable. It has minced prawns and chaipo and crispy eggs with the carrot cake. Topped with a kick ass chilli. We went at 11 and waited for 2 hours. The seats near the tray returning area is near 2 big containers for burning offerings. Right at mid day, someone would burn the offerings and whole area will be smoked up and ashes flying. This makes the environment very unbearable as a eating place. We were waiting for our food there and had to quickly vacate the tables. As the coffee shop was small we had no where else to sit and had to just stand around away from the smoke .