7 of us ordered 7 dishes to celebrate my mum's birthday. I was a hearty meal and we will definitely return. I have recommended friend to visit. The service from a young Chinese lady was very good. I forgot her name. Very cheerful, friendly and good with recommendation, most importantly, not pushy. I reached earlier and another older lady was a little more pushy with her recommendation and even told me I only had one hour dining time, although my other guests were there yet. Perhaps she is overly enthusiastic. Overall, it was a good dining experience. Would be better if the other guests weren't so loud.

Food is pretty good, and reasonably priced. Portions are not big, each dish is good for 2-3pax. Plating for several of the dishes are interesting, some are gimmicky but look good nonetheless. I love the scallop fried rice with ebiko, and the ramen was pretty good too. Kids loved the sweet and sour pork. The chicken had many small bones though, so be careful. Dim sum was just ok. The charcoal custard bun was quite hard. Service was good despite them being busy, and the servers were friendly and accommodated all our requests.

My first visit on 2 Feb 2025 - must try Chinese cuisine. Food is reasonably priced with unique crafted porcelain serving trays for every dish! Serves one standard portion of dish with gastronomical plating, sufficient for 4-5pax. Service is fast with friendly staff.

Reasonably priced tze char style food in an air conditioned restaurant. Their soups were very nicely boiled and very flavourful. Come here for soup with real lobster meat for under $20. Tried many dishes and quite pleased with most of them. Staff here are very friendly, attentive and polite. Good customer service. They helped us exchange plates when ours was getting too dirty. Highly recommend. Recommend.

May 2024. Glad that i was back again within a span of 1 month. I loved the hospitality and ultra polite staff here. The problem was always the limited parking space. We ordered the seafood set which came with black pepper crabs, prawns, vegetables and 扬州炒饭. The presentation of the dishes were very old school and cute, lots of dry ice 😋.