Worth the Muach.

Tokyo Shokudo (Causeway Point)

Tokyo Shokudo (Causeway Point)

Japanese restaurant$20–30

★ 3.2179 reviews

Cuisine: japanese, ramen

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3.2179 reviews
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Property Agent Happy Azlan8 months ago
★★★★★

We tried the buffet this time. It was nothig special. Some items for steamboat and thats it. I want to praise and commend "BEN" for holding the fort. He served, cleaned, took orders all and did it on time too. Hope u are reading this Ben. Goodjob ❤🏡

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Qwinnie Qian Qian11 months ago
★★★★★

Food was awful, and we opt for buffet only can get free flow of beef, dont even have others. Beef looked like not fresh, after my meal the next day i went to toilet 4 times. Soup was very salty. And drink pour into the plastic container, also not nice. Table also v squeeze for 4 of us. Overall not worth the price $32 overpriced. Service was good though.

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Qurratu'Aini Shamsudinn11 months ago
★★★★★

I had their ramen all the time and it always tasted good.. my daughter love it. BUT today it wasssss sooo disappointing.. came to try the all u can eat promotion. Waiting time to sit took almost 10 mins.. there was no partons but the tables were not cleared. The crew took their owwwwnnn sweet time. No sense of urgency at all.. The buffet was not replenished at all and it was not even busy.. the buffet was left empty. When need to order for the beef and ramen, it took 10 mins everytime u order. Its ridiculous. If it was busy i can truly understand but it was not. I hope they can work this out soon and improve.

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Rennie Lee1 years ago
★★★★★

A halal Japanese restaurant! Food is not too bad. We tried the signature tempura (spicy). Tempura was hot and crisp, goes well with spicy sauce. Rice quality is average, short grain but not full round grains. We also got the volcano chicken ramen, but it’s way too spicy. Chicken meat was tender, and ramen egg was flavorful. Will try mazesoba or normal spicy ramen next time! Overall, food is pretty decent for the price!

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Jonathan Lim1 years ago
★★★★★

I recently dined at this Japanese restaurant, and unfortunately, the experience fell short of expectations. 1. The fried ebi don was disappointing—the shrimp wasn’t tender at all, making it hard to enjoy. 2. Despite their claim as a Japanese food restaurant, they’re clearly not using authentic Japanese rice. This greatly impacted the texture and overall dish quality. 3. The portion sizes were surprisingly small, leaving me feeling unsatisfied. 4. The spicy ebi was simply sprinkled with chili powder on top rather than being properly coated or infused with spice, which felt lazy and uninspired. 5. The hoji-cha had an off taste, far from the roasted, nutty flavor it’s supposed to have. 6. The miso soup was far too salty, overpowering the subtle flavors it should have. Overall, it was underwhelming, especially for a place marketing itself as authentic Japanese cuisine.

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