Worth the Muach.

Poulet - Causeway Point

Poulet - Causeway Point

French restaurant$20–30

★ 4.79,298 reviews

Cuisine: french

  • 1 Woodlands Sq, #B1 - 25 Causeway Point, Singapore 738099
  • Today · 11:30 am–10 pm
    • Tuesday: 11:30 am–10 pm
    • Wednesday: 11:30 am–10 pm
    • Thursday: 11:30 am–10 pm
    • Friday: 11:30 am–10 pm
    • Saturday: 11:30 am–10 pm
    • Sunday: 11:30 am–10 pm
    • Monday: 11:30 am–10 pm
  • 6219 5122
  • poulet.com.sg

Google reviews

Visitor reviews on Google Maps

4.79,298 reviews
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ram kumar7 months ago
★★★★★

Wonderful wait staffs, could clearly sense thier hospitality. Constant check ins and adking for feedbacks.. Food and beverages tasted equally great and serving time was fast too..shout out to whole team on service.

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Aaron Phang3 months ago
★★★★★

I don’t usually leave Google reviews, but I felt this experience deserved to be mentioned. I would like to specifically commend your staff, Nadiah, for her excellent service. Her friendly and cheerful attitude really stood out and made a noticeable difference to my dining experience. She was approachable, attentive, and created a warm, welcoming atmosphere that made the meal even more enjoyable. It’s not often that service leaves such a strong impression, but her presence genuinely elevated the entire experience. Because of her, I truly appreciated the level of service provided here. Staff like Nadiah are a great asset to your team, and I hope her efforts are recognised. Thank you for the wonderful experience.

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Muhd Adli5 months ago
★★★★★

Me n my colleagues were having a very wonderful time at the outlet in Causeway Point @ Woodlands. Dinner were of top value for money. Fast, helpful & efficient services rendered by your outlet staff. Even when we were having ordering our food thru QR code. Bt was assisted without any questions asked. Got a very fast response right from the time we were Infront of the restaurant at Causeway Point Woodlands. Very impressed with the experience from the step of the restaurant. We came at Abt 8pm on the 11th May which were full pack at the time. We're showed to our table within 5 minutes of our showing up without any prior notice of bookings. Well done & kudos to all the staff at yr outlet in Causeway Point. They all deserve some recognition & 5 thumbs up for allowing me n my colleagues fully enjoyed our time n belly full with satisfaction n gratitude. Will have no qualms recommending our colleagues to the outlet in future. It was our first time there but it left us with overwhelming experience.

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Jesudass Patros4 months ago
★★★★★

We had the Surf N Turf for 2 pax. The food was so well seasoned and super flavourful. The prawn was fresh and delicious. The steak was well marinated. The salmon and sauces were tasty. The mixed vegetables were yummy.

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K F4 months ago
★★★★★

This branch is not performing like the ones downtown. The food is so different. We had chicken, lamb and salmon sets and they all were hard to bite. The chicken was the softest but I found it harder and tougher than the ones I had at Raffles City or even at Ion. If I had poulet at this outlet first, I would not return at all. The presentation for the chicken set was good but not the lamb and the salmon. They look like they were intentionally overcooked. So hard and tough you need to use bare hands to eat it. For the chicken where they have the barley, the seeds were very hard to chew. I would have thought stewing would actually made them much softer. The salmon was a disaster. The fillets were small and tasteless that I think only my sibling could chew it. I should have asked them to take the whole meal away and replace them, instead of trying so hard to finish the meal. It was definitely not cheap for that kind of quality. More than S$80 for the meal that was not filling & tough to chew, tasteless to eat. Thinking about it, these days the quality of dining has really gone down but the prices have gone up too much.

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