R.K. Eating House
- 1 Kensington Park Rd, Singapore 557253
Today · Open 24 hours
- Monday: Open 24 hours
- Tuesday: Open 24 hours
- Wednesday: Open 24 hours
- Thursday: Open 24 hours
- Friday: Open 24 hours
- Saturday: Open 24 hours
- Sunday: Open 24 hours
- 6289 5379
- m.facebook.com
Google reviews
Visitor reviews on Google Maps
My favourites that I tried were the Paneer Butter Masala and the Paneer Mutter Masala. Fantastic flavours. I'm always pleasantly surprised by the fragrance of these dishes in Indian cuisine. Buttery, cheesey, creamy, frageant, spicy... As expected though, the food can be very rich and fills you up quite fast. Some of the prices here are also relatively high for the quality of food and atmosphere. I wonder if Laplus has ever tried Indian food.
View on GoogleFood is good. Definitely have to share the tsunami because it’s a huge serving. We ordered the Milo tower thinking it’s the same size as the ones at Chomp Chomp but it was really huge, will probably say you need at least six pax to finish it. We reached at 8.30pm and there were still seats. At about 9.30pm it started to get crowded, since a lot of ppl come here for supper. Had to wait quite a while when I dabao-ed another order at about 11pm.
View on GoogleBeen here numerous times. Very flavourful food - our favourites are tandoori chicken (super tender), cheese mushroom prata (crispy on outside, cheesy and mushroomy on the inside), and their dahl. Definitely appreciate that they’re opened till very late at night (or 24/7?)- perfect for late dinners or supper. The place is also relatively cooling at night and brightly lit.
View on GoogleVisited here thrice for the prata, which I prefer crispy on the outside and paired with their nice gravy for dipping. However, this time we tried their soup kambing, which was thick and flavorful but much spicier than expected—you can taste it initially, but it leaves a lingering spiciness. The lamb meat inside was in chunks and a bit hard to chew. The butter masala paneer was a bit disappointing, as it had too much colored spice and didn’t taste great. I will visit again if craving prata, but probably not for the other dishes.
View on GoogleThis was an appalling dining experience from start to finish. The chicken tandoori was dry to the point of being lifeless, with an off taste that made it genuinely unpleasant to eat. The so-called runny eggs were anything but completely overcooked and a basic execution failure. My friend’s maggi goreng was equally disappointing, dry, bland, and utterly lacking the flavour you’d expect. The cheese fries were overcooked to the point of ruin, and the prata was unmistakably stale, as if it had been sitting around far too long before being served. Across every dish, there was a clear lack of care, quality control, and basic culinary standards. This was not just a bad meal. it was a consistently poor showing on all fronts. I expect proper compensation for this experience.
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