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Chicks N Lobs

Chicks N Lobs

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★ 4.3382 reviews

Closed for dine in, only takeaways & delivery. We have reopened under Orchid Live Seafood Signature at the same location, 16 Jalan Kelulut S809033 _______ Chicks N Lobs was established in 2021 with the aim of bringing together 2 elements: Live seafood in a CRUSTY BAG!

  • 16 Jln Kelulut, Singapore 809033
  • Today · 11 am–2:30 pm, 5–10 pm
    • Monday: 11 am–2:30 pm, 5–10 pm
    • Tuesday: 11 am–2:30 pm, 5–10 pm
    • Wednesday: 11 am–2:30 pm, 5–10 pm
    • Thursday: 11 am–2:30 pm, 5–10 pm
    • Friday: 11 am–2:30 pm, 5–10 pm
    • Saturday: 11 am–2:30 pm, 5–10 pm
    • Sunday: 11 am–2:30 pm, 5–10 pm
  • 6484 2495
  • chicksnlobs.com

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4.3382 reviews
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Philip Lo1 years ago
★★★★★

Had the Alaska crab, quite good, and apparently its the cheapest Alaska crab in SG. The lobster + porridge was also good. Fried chicken awesome. Fried grouper also very good. Didn't try the molluscs which my frens ordered but they have no complaints. The place is located in the middle of a landed estate, a simple setup, not very crowded, which i like. Service staff were attentive & catered to our needs. Overall, very good, will go again.

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EmceeRichardStyle1 years ago
★★★★★

Emceerichardstyle Mic Rating 🎤🎤🎤🎤🎤 Chicks N Lobs is a culinary gem that truly shines in the world of seafood. The service is exceptional, with friendly staff who offer expert recommendations from the menu. The seafood dishes use the freshest ingredients in their recipes. Overall, this is a must-visit for seafood lovers, offering a truly exceptional dining experience.

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Kelvin Seet2 years ago
★★★★★

I was looking for a seafood place to bring my family for a nice dinner and we came here to have a good meal. We were not disappointed! Firstly, the service staff were simply excellent! They were friendly, helpful and very attentive! Simply one of the best set of service staff around! They even helped my kids wear their provided bibs when they needed assistance even without us asking. Thank you! We ordered the Lobster Porridge for 3 and it came with three medium lobsters that were well cooked, tender and delicious! The cooking time was perfect! The porridge itself was not overwhelmingly salty or intense so it was really pleasant to have with the lobster meat. We also ordered the fried chicken and mantou. The fried chicken was moist on the inside and crispy on the outside. Basically it was like the indian lollipop chicken and it was a hot favourite with my teenage children! Good stuff! The highlight was the Seafood Bag. One can opt for any main topping of any of the shellfish you can see in their numerous fish tanks by the side of the wall. We chose the Boston Lobster version, cooked in chilli crab style. As you can see from the photos, the portion of the seafood bag was huge. Everything was fresh and tasty, with a good balance of vegetables like broccoli, small whole potatoes and corn cobs. The seafood was simply beautifully done! All of us tucked in heartily and everyone was satisfied. We came for a good meal and we left happy! Thank you for the excellent service rendered to us. We will be back!

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LP Pua2 years ago
★★★★★

We ordered the XL Mud Crabs (1.2-1.3kg) for $138, with Salted Egg Sauce (+$3), along with 8 pieces of Steven Chicken for $14, and Golden Garlic Egg Fried Rice for $10. The Mud Crabs came with a variety of side dishes such as prawns, clams, baby potatoes, etc., and it was more than enough for 3 people. The Steven Chicken was surprisingly good and highly recommended. I was too full to eat the fried rice, so they packed it for us. The service was excellent. Overall, it's worth a repeat visit.

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Alvin Quah2 years ago
★★★★★

They serve live seafood and chicken but we came here for seafood. Ordered 2 seafood in bags, including 2 kid sozed dungenese crabs at $108 each, served with clams, prawns, small scallops with corn, Brocolli and baby potatoes. Lobster Ee Mee was fantastic. The noodles soaked up the lobster broth and fried until the wok hei smell was infused in them. Western Australia Lobster was fresh and chewy, just the way it should be. We also had: 1. Sweet and sour chicken (very good) 2. Prawn Roll 3. Mayo baby squid 4. Fried Small Man Tou One bag was cooked in chilli crab sauce, c the other was salted egg yolk. On first taste, i liked the salted egg yolk flavour better, drive I have a preference for saltier food. The spicy chilli sauce was moderately spicy and sour, I preferred those with a stronger taste profile. After a while though, I felt that the chilli crab was easy on the palette. The salted egg yolk taste could get to those who didn't have strong taste buds like mine. We came in a party of 10 adults and 6 young children. Everyone had our fill with a little bit of leftover, the total bill was $529.31. personally I find this to be pretty reasonable as we had mainly seafood I think this is a great place to hang out with friends or just to enjoy a good seafood meal with your family. Service is reasonably good, seafood is fresh and the prices is reasonable. I highly recommend this place!

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