Worth the Muach.

Rempah by Chilli Padi

Rempah by Chilli Padi

Nyonya restaurant

★ 4.6467 reviews

Established in 2022, Rempah by Chilli Padi marks a significant evolution in the culinary journey that began with Chilli Padi in 1997.

  • 339 Anchorvale Rd, B1-05, Singapore 540339
  • Today · 10 am–10 pm
    • Thursday: 10 am–10 pm
    • Friday: 10 am–10 pm
    • Saturday: 9 am–10 pm
    • Sunday: 9 am–10 pm
    • Monday: 10 am–10 pm
    • Tuesday: 10 am–10 pm
    • Wednesday: 10 am–10 pm
  • 6931 0773
  • chillipadi.com.sg

Google reviews

Visitor reviews on Google Maps

4.6467 reviews
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Carolina Lee7 months ago
★★★★★

Was here for a second breakfast so we didnt order much. We ordered the dry laksa, pie tee, the achar, chap chye. The dry laksa was creamy with 2 big prawns. The chap chye was average but the loved the pie tee. The achar was quite good too. They have tea time promo too! Will be back to try other dishes!

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Sue Lynn Tan4 months ago
★★★★★

We went for the tea time specials (non peak) .. for $7 it was 2 pie tee, 1 small laksa and 1 small mee siam. And 1 piece of nyonya kuih. Portion was just nice for 2 pax who isn’t that hungry. Verdict: love the lemak-ness in the laksa. And mee siam was so fragrant not too sour nor pungent..! Would highly recommend these 2 dishes !

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Jason Deng7 months ago
★★★★★

The ayam buah keluak is good! 5 stars. The chap chye is also good with the rice. The conflaks fish is also good. Wing is decent. One thing that denied 5 star was the dry laksa. Too salty. I cant finish it. If it’s not so salty i would have given it a rounding 5 stars. All the best!

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Andy Lee3 months ago
★★★★★

Good dinner. Curry was flavourful and rendang gravy delicious. Take note seating space is limited. Will visit again.

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steven lim11 months ago
★★★★★

First time here and ordering and payment was easy via the kiosk - you need to input the number of your token which will sound when your dishes are ready for collection at the counter. Prices were reasonable and the set came with a glass of iced barley. We had the dry mee siam and the nasi lemak. Both chillis were okay, though more on the sweet rather than spicy side. The deep fried chicken was tasty, but mine was slightly dry.

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