Monster Curry: Good Curry, Generous Portions, Just a Tad Jelat This Time Donkey & I had a serious curry craving, so we decided to hit up Monster Curry. We were thinking about Encik Tan, but Monster Curry won out. We'd been to this location before and the food was pretty good. Today, Donkey's relative asked her to takeaway a Monster Curry steak, so we ordered along with her. After they packed her meal to go, we decided to head back to Waterway Point for dinner ourselves, since the portions are usually huge. We ordered a Premium Steak Omelette Curry with some Fried Fish and extra rice to share. The steak was cooked well-done, almost medium-well. I was hoping for medium-rare, but it was still pretty juicy. The fish was cooked well and piping hot. I chose spice level two, the '2 Flame spicy,' which I thought was a bit mild. You could still taste some spice, but it wasn't super fiery. I really liked the Coconut Lemonade Mocktail – it was so refreshing, and the coconut flavor was well-balanced. They have a deal where you get extra fries if you spend over $40 before tax, but since it was just the two of us, we skipped it. The restaurant seemed to be run by a small crew, with just one person managing the floor and maybe two in the kitchen, but they were efficient. This time, maybe because we ordered too much, the curry rice felt a bit jelat (rich/heavy). Google Rating: - Curry Flavor: 4/5 - Tasty curry, but spice level could be stronger. - Steak: 3.5/5 - Cooked well-done, but still juicy. - Fried Fish: 4/5 - Cooked well and hot. - Portion Size: 5/5 - Very generous portions. - Drinks: 5/5 - Coconut Lemonade Mocktail was excellent. - Service: 4/5 - Efficient despite the small staff. - Overall: 4/5 - Good curry with generous portions, but maybe order less to avoid feeling jelat.

Food was great as usual but lost a star due to the sauce portion. Refer to first photo for the curry mayo sauce that came with ala carte fries order. Service and atmosphere was average - service staff obviously don’t feel like working, slamming of plates, not attentive despite only 3 groups of customers in store. Atmosphere wise, store is small at one corner.

Kitty and I decided to visit Monster Curry as we were both craving a good curry. We'd initially considered Encik Tan, but ultimately decided on Monster Curry. We'd been to this branch before and found the food to be decent. Today, Kitty's relative asked her to takeaway a portion of the Monster Curry steak, so we followed suit. After she’d packed it up, we decided to head back to Waterway Point for dinner ourselves, as the portions are generally quite generous. We decided to order a Premium Steak Omelette Curry, along with some Fried Fish and extra rice to share. The steak was cooked well done, verging on medium-well. I was hoping for medium rare, but it was still reasonably juicy. The fish was nicely cooked and piping hot, and kitty opted for spice level two, the '2 Flame spicy', which I thought was a bit mild. You could still taste a hint of spice, but it wasn't particularly fiery. I particularly enjoyed the Coconut Lemonade Mocktail, it was refreshing and the coconut flavour balanced well. They have an offer where you get extra fries if you spend over $40 excluding GST, but as there were only two of us, we decided to skip it. The restaurant seemed to be run by a small team, with just one member of staff managing the floor and perhaps two in the kitchen, but they handled everything efficiently. On this occasion, perhaps because we ordered too much, we found the curry rice a bit jelat (rich/heavy).

Thick, flavourful curry with crispy, non-greasy meats. Fluffy egg and melted cheese, nice add-on. Big, satisfying, and definitely made for sharing! 🤤🍚🍛 🧡 Catch more reviews on IG/TikTok @NOMREX

Really good pork chop!!!!! the chilli on curry were super spicy too. The rice was also firm. Ebi fry, curry, tako, fried fish were also good. overall good experience if one is ok the the sinful fat after that 🥹 We ordered the meal meant for 2-3 people. too much food for 2 pax, size as big as a basin. order at your own risk. i will come back for the porkchop, tender juicy fresh 😍