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Sukiya Gyudon • Curry (Century Square)

Sukiya Gyudon • Curry (Century Square)

Gyudon restaurant

★ 4.3954 reviews

SUKIYA is Japan’s leading Gyudon restaurant chain with over 2,600 outlets worldwide. The 1st SUKIYA restaurant was opened in Yokohama, Japan in 1982. It has become a well-loved brand to many over the past years. SUKIYA has expanded outside of Japan from 2008.

  • 2 Tampines Central 5, #01-21 Century Square, Singapore 529509
  • Today · Open 24 hours
    • Monday: Open 24 hours
    • Tuesday: Open 24 hours
    • Wednesday: Open 24 hours
    • Thursday: Open 24 hours
    • Friday: Open 24 hours
    • Saturday: Open 24 hours
    • Sunday: Open 24 hours
  • sukiya.com.sg

Google reviews

Visitor reviews on Google Maps

4.3954 reviews
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RCSC3 months ago
★★★★★

Nice and simple gyudon! Always get the XM size so I get more meat. For its price, you cannot really fault it. But preferred if the rice was less sticky and more separated by grains.

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Zoe 5 Zoe10 months ago
★★★★★

My usual go-to safe dining. Somehow something went wrong today. The Gyudon was a tad salty and rice overly drenched. I couldn't find plain rice to balance out the taste. The onion was also quite hard to chew. This is not the usual standard. I hope you can be more consistent in the food quality. Other than that, service was good.

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Dennis N1 years ago
★★★★★

Fuss free, direct and easy to order. We did enjoy the food and quality here and you don’t really need to wait more than 5mins in the queue so it’s awesome. Try the low carb bowl! It helps if you are cutting calories! Yum!!

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Zoe8 months ago
★★★★★

I visited Sukiya for dinner and while the food was affordable and acceptable for the price, the service was very disappointing. Usually, staff would guide me to a seat, but today I was completely ignored and had to walk in and choose my own seat. When my oolong tea was served, it was placed far away from me with a loud “thud,” which felt unnecessarily aggressive. I was dining alone and chose a small table for two. However, when my meal was served, it was placed at the far end of the table, nearer to the opposite seat instead of in front of me, which was quite absurd and inconvenient. At around 8pm, all the red pickled radish was already kept away, even though the outlet operates 24 hours. That felt ironic and disappointing. Additionally, the lady in a black tudung wearing spectacles appeared visibly frustrated and was making loud noises as she moved around. I was also uncomfortable seeing her pick up a receipt from the floor and place it onto a tray used for serving food. I hope the management looks into this, as the service standards today did not reflect a pleasant dining experience.

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diana Peh5 months ago
★★★★★

Service is really the most pleasant n sweetest female malay girl in glasses. Beef gyudon seems to not the previous quality like not much meat (even when I order their S) I didn't get their set me this time

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