Closing down on 31 Dec 2024 as seen on their notice. My first time visiting. Food was decent but the kailan is a little too salty. I guess it is the style of their "zhi char" (hawker style fry). I really have not much comments except the dishes are on the heavier tasting side.

Second time here. Staff are always friendly to us and our kid! They bother to interact with children and make small comments on the child’s toys, which really makes their day. We really appreciate it. Of course, the food is also very good! Satay chicken is tender, SAMBAL KANGKONG IS AMAZING and Ayam Penyet chilli sedap!!!!!

Food were very salty (prawn omelette & tom yum mi hoon). The prawns in omelette were too small tat I cannot even taste and realise its there. Sweet sour fried fish is nice. Boiled cockles are a bit dry, not moist/ plump. You can request for tea to be not dilute, or else they will serve you tea with no taste (very very dilute).

It was my 1st time dining at this restaurant. Lots to choose from the menu. The Ayam Penyet was spectacular. The bbq stingray was also delicious. The sambal on the stingray needs alittle improvement. The satay was alittle turnoff as it does not have the charcoal smell. Seems like the kitchen uses the electric grill. Overall I wouldnt say its cheap but affordable.

The service was fantastic. Very friendly and accommodating. The Atmosphere was very cosy and at times enjoyable especially for birthday celebrations. Home Teams should reduce carpark pricing. Less than 1hr on Saturday cost almost $5. It will discourage visitors, already its an inconvenient location without transportation.