Worth the Muach.

Bac Viet

Bac Viet

Vietnamese restaurant

★ 4.7276 reviews

Vietnamese restaurant in Singapore specialising in showcasing the rich flavours of traditional North Vietnamese cuisine.

  • 412 Bedok North Ave 2, #01-122, Singapore 460412
  • Today · Closed
    • Monday: Closed
    • Tuesday: 11 am–10 pm
    • Wednesday: 11 am–10 pm
    • Thursday: 11 am–10 pm
    • Friday: 11 am–10 pm
    • Saturday: 11 am–10 pm
    • Sunday: 11 am–10 pm
  • 6241 4705

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4.7276 reviews
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Jaslyn Lau5 months ago
★★★★★

Great ambience and nice decor - cozy, clean, and comfortable for a casual meal. Good spot in the East for solid, no-frills Vietnamese. Service staff are warm and hospitable. Food is authentic and tasty. Proper Vietnamese flavors, fresh herbs, and generous portions. Pho and vermicelli were spot on. Spring rolls are very delicious and crispy. Will be back to try more items on the menu.

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Benjamin Park7 months ago
★★★★★

Authentic Vietnamese food. Must try. We ordered A6, A2, A4, A1 & A5, Salted ice coffee x 2 Then went back to order second round of A2 and A6 Every dish in the above list of food is delicious especially A2 the beef pho. It’s really comfort food with piping hot broth. The atmosphere is warm and cozy with interesting deco. Service is excellent and the food is served fast.

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MNYX8 months ago
★★★★★

I've been here twice and both times were great. Ordered the signature crab noodles and the broth is delicious. Comes with two pieces of de-shelled prawns, leaf wrapped meat, crackling, loads of spring onions and a tomato. Savoury and yummy, it's not sweet. I like their fried rice rolls as well, was piping hot when it got to our table. Please excuse the photos as we already ate some of it. The Iced lemon tea was too sweet this time around, but they gave us a cup of water when I asked so it was fine. The staff here is great and the atmosphere is chill. Will definitely come back again ☺️ Something I realised was that my old photos had the basket of vegetables.. I did enjoy eating the noodles with the basil and if there is an option for me to add them next time, would be great! But I think most people dont really eat the vegetables which is a shame..

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Paul Adrian Ong3 months ago
★★★★★

Ordered the standard pho and deep fried meat spring rolls and it met my expectations. Condiments are unique, especially the garlic in vinegar, goes really well with the pho. Ice Vietnamese drip coffee is very "Gao". Only complaint I have is that the food took a tad too long to arrive. I guess it was nearly full house during lunch time today. Will come again.

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Olivia3 months ago
★★★★★

Bought bun cha, salt coffee and fish noodles. As someone who enjoyed all three dishes many times in Vietnam, I was disappointed as it didn't taste authentic. Eg, the "chewy tapioca noodles" advertised for the fish soup turned out to be thick beehoon lol. Super disappointed as I was looking forward to the tapioca noodles I had loved in Vietnam. The salt coffee came with super sweet cream that was more thick n chunky than smooth. Not much taste of real salt cream. I guess this place might be for those who haven't tried real Vietnamese food before. Service wise, we (2 of us) were denied a bigger table even though we ordered 3 dishes and I could already tell that our table wasn't going to fit everything. True enough when all the dishes came the server had to remove our basket of vegetables (which is part of our dish that we paid for) to make sure everything fit into that small table. I would have understood if it was crowded or there was a queue. But there were several empty tables. Also, my fish soup bowl was filled to the brim with soup when it came. I don't know why the server didn't put down the tray to make it easier for herself to serve the soup but she ended up holding the bowl with one hand and served me the dish with her thumb inside my soup. 😅

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