Worth the Muach.

Xin Lai Lai Seafood Restaurant

Xin Lai Lai Seafood Restaurant

Seafood restaurant$1–10

★ 4.1189 reviews
  • 391 Upper Aljunied Rd, #391, Singapore 367876
  • Today · 11 am–1:40 pm, 5:30 pm–12 am
    • Monday: 11 am–1:40 pm, 5:30 pm–12 am
    • Tuesday: 11 am–1:40 pm, 5:30 pm–12 am
    • Wednesday: 11 am–1:40 pm, 5:30 pm–12 am
    • Thursday: 11 am–1:40 pm, 5:30 pm–12 am
    • Friday: 11 am–1:40 pm, 5:30 pm–12 am
    • Saturday: 5:30 pm–1 am
    • Sunday: 5:30 pm–1 am
  • 8336 3918

Google reviews

Visitor reviews on Google Maps

4.1189 reviews
See all reviews ↗
Poon Lw2 months ago
★★★★★

An absolute hidden gem! The dishes are high-end gourmet quality, yet the prices are extremely reasonable. Exceptional taste and unbeatable value for money. Highly recommended

View on Google
LP Pua12 months ago
★★★★★

Reasonably tasty food at a reasonable price. The curry fish head—praised by some on Google reviews—didn’t impress. The beef dishes had good wok hei. Some in our group felt the stall has potential and would like to return, while others thought it was better than average zi char but not quite a standout.

View on Google
A G1 years ago
★★★★★

Nice food and price was reasonable. Had visited the restaurant a few times. Black pepper crab was delicious, it really brought the heat! 🔥 (recommended to preorder the crab) we ordered the bigger size crab about 1kg size. The crab is fresh, meaty, and cooked to perfection. The 'Orh Mee' (Black noodle) is a must order too. Topped with pork lard and a raw egg, simply delicious. A dish we always order when we visit. 1st time trying this indo style butter prawn (hopefully I get the name right) 😋 The chef added a bit of spice to the dish, making it flavorful, a very unique taste. Truffle tofu, sambar petai, iberico pork are recommended too. Go with a group, having more people means you can try more dishes.

View on Google
Daniel kls4 months ago
★★★★★

We have been patronise this outlet for the past 5 years as we live nearby. The foods were good and price is affordable. On and off, they will have promotion of selected fish dishes and it’s cheap. Food served was fast too. The only thing I wish is hoping they change their menu frequently and not always rely the existing menu.

View on Google
Shella Wong1 years ago
★★★★★

Best chilli crab, salted egg salmon skin, and Hokkien mee EVER!!! If you’re thinking of trying this tze char stall — you MUST order these! The si ji dou (four-season beans) were also cooked to perfection — super flavourful with just the right crunch. Don’t be fooled by the humble-looking corner setup — the dishes coming out of this place are seriously next level. I brought a friend visiting from New Zealand, and he loved everything we ordered. I’ve tried the la la soup before too — another bomb dish you have to try! There were only three of us this time, or I would’ve ordered even more. We had 5 dishes in total, including chilli crab, and it only cost about $30+ per pax — who doesn’t love affordable, amazing food!?

View on Google

Been here? Checkii!

  • Keep track of places you've been
  • Share your experience
  • Help others discover great places

Also worth it around here