The best Korean fried chicken in my opinion! I keep coming back because it’s so affordable — $15 for half (7 pieces). Everything is prepared and fried fresh on the spot, so it comes out hot, crispy, and absolutely worth the short wait. We’ve tried both the original and sweet & spicy flavors so far, and they’ve been consistently excellent. The batter is light, crispy, and seriously addictive, while the meat stays juicy inside — even the breast isn’t dry like it often is elsewhere. The sweet & spicy sauce is well-balanced too — flavorful with just the right level of heat, not overpowering. Bonus points for the stall providing gloves, so you can fully enjoy the chicken without getting your hands messy!

Famous for their korean fried chicken but this is a place to go for authentic Korean Tofu soup. Big portion with generous amount of tofu.

The Korean sold the business... Bought 2 whole chicken, 1 soy and 1 original. Chicken still fresh but very dry and less sauce, not as tasty. Will I come back again? No....

If you’re looking for fantastic fried chicken, look no further than this place. This is the second time I’ve eaten here. The first time, I stumbled upon their stall while getting food for a friend. This time, I’ve come here on purpose, and I don’t regret travelling here from Tampines. Ordered the honey butter chicken and it’s one of the best fried chicken I’ve eaten— the chicken is so moist while its skin remains crispy. The uncle was also lovely. I will travel back here soon, hungry for more.

The first time I went, they had sold out well-before closing hours. It’s easy to see why. The chicken is very fresh, moist and carries the marinade well. I had the soy tenders and honey butter tenders. Recommend both fully. The sweet chilli sauce isn’t chilli so get the wasabi mayo and honey mustard instead. When I was out of sauce they gave me some for free. The staff are lovely.