Had a lovely set lunch at Roia, and the experience was delightful! The fish was perfectly cooked and absolutely delicious, though the chicken was just okay. What really stood out was the beautiful ambience—it felt like being transported to Bali, with lush greenery and a serene atmosphere. A great spot for a relaxing meal in nature. Would definitely return!

Beautifully decorated old colonial building which houses ROIA serving fine dining French Indian food. I have to be honest and some of the dishes are hit or miss. The menu is also very small which limits your choices. Overall, a great experience as you get picked up by buggy from the visitor center. The staff are also very attentive, and the food is unique.

Nestled within a magnificent colonial edifice, Roia presents a dining occasion that transcends the ordinary. The journey commences with a distinctive buggy transfer, an elegant prelude that imbues the arrival with a sense of occasion. Upon entering, one is immediately struck by the seamless integration of the building's historical grandeur with a sophisticated modern décor. The interior design showcases an incredible attention to detail, where every element, from the carefully chosen furnishings to the subtle nuances of the lighting, contributes to an atmosphere of refined elegance. Our culinary exploration included the lamb and chicken dishes, both prepared and presented with the utmost precision. The lamb, exceptionally tender and imbued with a profound depth of flavor, spoke of premium ingredients and masterful culinary technique. Similarly, the chicken was remarkably succulent and flavorful, each morsel a testament to the chef's exacting standards. These were not merely courses, but rather meticulously crafted gastronomic experiences. The service at Roia further elevated the experience. The staff exhibited a commendable level of attentiveness and professionalism, demonstrating a genuine dedication to ensuring a seamless and memorable dining encounter. Their comprehensive knowledge of the menu and thoughtful recommendations were particularly noteworthy. Highly recommended for those seeking a refined and memorable dining experience in Singapore.

Ambience: A visually captivating, luxe interiors with a tranquil, garden‑immersed setting — perfect for anniversaries, date nights Location: distance of walk from main entrance. We ordered 288 dinner set and the taste is mixed French and India fusion. Very unique experience with herbal spices mixed with grill lamb.

Where “ Art meet Palate” , this is how I will classified Priyam creation who took over the space where Corner House used to be . The set menu is very generous in term of course and the ingredients used are of very good quality . Chef has French background so he uses this techniques with his Indian influence to create his own language of cuisines . I will have to say I do like it especially his two main course which comes in term of a fish and a lamb . Oh ! The dessert is insane too , for sure I will be back ☺️