Great experience! From the moment we walked in, Toni was very kind and welcoming to us. All the other staff were also very attentive and met all our needs. The food was delicious, and the chocolate blackout was amazing. I especially want to mention the environment—we sat outside, surrounded by trees, grass, and birds, which made the experience perfect. We will definitely come back if we get the chance!

Toni, the manager, was so friendly and accommodating, he literally lights up the restaurant with his vibe. I am impressed with the interior of this branch (our first time here). Although it’s crowded, it felt warm, inviting and good ambiance overall. The food was delicious. The s'mores cake were a bit dry in my opinion. Nonetheless, we enjoyed our experience here and would definitely come back again.

We had brunch at PS.Cafe Harding Road and loved the experience. The cafe is a hidden gem and has a beautiful, romantic ambiance with a perfect blend of nature and a lovely view of the hill outside. It’s a great spot if you want a relaxed, scenic escape. Our experience here was made memorable by our server, Toni. They provided excellent, lively service and went above and beyond to ensure we felt completely taken care of and relaxed. The food was excellent and has perfect flavor balance. The Seared Barramundi was perfectly cooked, featuring a beautiful contrast of soft, flavorful meat and a wonderfully crispy seared skin. It was served over spiced vegetable rice with a green curry broth that struck the ultimate balance of creamy, spicy, sweet, and sour notes. The Crab and Prawn Laksa has an incredibly generous serving that is absolutely perfect for brunch. The broth had a rich, creamy coconut base with a great kick of spice. The crab and prawns were generously mixed throughout, and the eggs were cooked just right. Even the coffee stood out. The cappuccino was great, and the Americano had a lovely, fruity profile reminiscent of premium highland coffee. We finished with the Chocolate Blackout Cake which was exceptionally moist and nailed the sweet-to-bitter ratio, definitely the highlight of our meal. Overall, every dish showcased a flawless balance of flavors. Combined with the stunning nature views and Toni’s top-tier service, this was a memorable meal. We’ll definitely be back!

The restaurant and its surrounding garden is very beautiful, a very good place to dine and relax. I am impressed by the design of the restaurant. However, some of the food are a disappointing 1. PS burger - very good 2. Fish and chips - average 3. Cow and egg - very salty and not tasty 4. Truffle fries - very good 5. Prawn aglio olio - average 6. Salmon bowl - the salad sauce is too much and salty. Should have been served separately. The sauce over power the salmon and barley rice 7. Chicken - hard, not juicy, bad 8. Iced cold beer - very good 9. Squid - good 10. Carrot cake - too sweet 11. Flat white - very good The service - a bit poor as under staffed. Took a long time for them to get serve us to take orders.

First time visiting the harding outlet and we had a great relaxing brunch soaking in the the cosy chill vibes with garden view. The food is amazing as usual especially their choc black out cake. Portion is huge and filling. Service staffs are also friendly and efficient in our orders and refilling waters.