SKIRT at Sentosa Cove exceeded every expectation with an exceptional dining experience from start to finish. The elegant ambience and warm, attentive service made the evening feel truly special. The beef tartare was incredibly fresh, beautifully seasoned, and perfectly balanced, making for a delightful start to the meal. The standout was undoubtedly the Picanha steak—expertly grilled over an open fire, with a smoky char, tender pink centre, and a rich, melt-in-the-mouth fat cap that showcased the quality of the beef. Every course was thoughtfully prepared and beautifully presented. Combined with impeccable service and a relaxing waterfront setting, SKIRT offers one of the finest steakhouse experiences in Singapore. Highly recommended for anyone seeking an unforgettable meal.

Excellent meal, and excellent service. The host was knowledgeable and very engaging. Thankfully, he recommended the charred cabbage - it was a fabulous dish. Cauliflower steak was also great. And the meat - for most probably the main attraction - was of very high quality and perfectly prepared. The setting is very nice: High ceilings, comfortable lightning, modern furniture. And of course, the open kitchen is a highlight. Whenever we are here, Skirt always and consistently delivers.

Throughly enjoyed this steakhouse in Sentosa. The bread at the start was excellent with the unique butter. The scallop was tender and the striploin steak was delicious and paired perfectly with the mashed potatoes and crunchy crispy french fries. The desserts were phenomenal. The coconut yogurt parfait was creamy and melted in your mouth whilst complementing the tangy raspberry puree. The highlight of the night was the pecan pie with vanilla ice cream. The sweet and crunchy pecan pie was mouthwatering and left a memorable flavour in your mouth.

Saturday brunch was really enjoyable. Beef Tartare, Salt Baked Beetroots and Sanchuko Picanha were fantastic! A nice finish with the Basque Cheese Tart and Cappuccino.

Food is pretty good!! Loooved the amuse bouche which was some seaweed kueh pie tee?? No idea what’s in it but it’s amazing. Hamachi is nice, scallops pretty good too - just wish there was more. You could prob do without the added caviar though. Steak is good as expected. Broccolini is alright but the cabbage!!! Yums.