Worth the Muach.

Ya Kun Kaya Toast (Clarke Quay Central)

Ya Kun Kaya Toast (Clarke Quay Central)

Cafe

★ 3.61,071 reviews
  • 6 Eu Tong Sen St, #01-31, Singapore 059817
  • Today · 7 am–9 pm
    • Monday: 7 am–9 pm
    • Tuesday: 7 am–9 pm
    • Wednesday: 7 am–9 pm
    • Thursday: 7 am–9 pm
    • Friday: 7 am–10 pm
    • Saturday: 7 am–10 pm
    • Sunday: 7 am–9 pm
  • yakun.com

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3.61,071 reviews
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Abraham2 months ago
★★★★★

Food and drinks are pretty much consistent with other Yakuns around. This outlet is also one of the bigger ones around and offer more stuff than regular outlets like dessert and such! Quite a good amount of seats but it gets quite cold within. Service can be improved.. yes everything is efficient and fast but lacks a bit of warmth.

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Gary Pattison1 years ago
★★★★★

I saw a YouTube video about things to do and try in Singapore, and this place was on the list, so I had to check it out! The menu was a bit confusing at first, but a local girl was super helpful and explained everything, which was so kind of her! 😀 The coffee was sweet but really nice (totally different from what I usually drink, made with condensed milk), and the toast was a tasty start to the day, cooked to perfection. Everything was really good value for money. I’m still not sure about the eggs; I loved dipping the toast into them, but once that was gone, I couldn’t bring myself to finish them. I usually go for hard-boiled eggs, but I love trying new things in different places, so I’m glad I did! I visited twice on my trip. The older lady serving works so hard! She was there all of our trip, from morning till night! This place gets busy, but it seemed to be worse on weekends. The food turnaround is quick, but it’s just whether or not you get a table.

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Wayne Star8 months ago
★★★★★

The experience starts with thin, crispy slices of toast spread generously with kaya, and topped with a slice of butter that melts perfectly between the warm layers. Served alongside soft-boiled eggs, it’s truly a unique way to enjoy breakfast! Crack the eggs into a dish, add a dash of soy sauce and pepper, and dip your toast in for the full experience. The creamy richness of the eggs combined with the sweet, fragrant kaya creates a flavor balance that's both comforting and energizing.

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Gervina3 months ago
★★★★★

Terrible store. Please don’t ever order from this store. Ordered seven items and only produced three in the end. French toast never came with the Kaya. Drinks Never included straws. WORST YA KUN IN SINGAPORE. Steer away

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Tony Teo4 months ago
★★★★★

Not too crowded at 835pm on a Saturday. But do take note you can’t order the shaved ice / “snowy” treats after 830pm. We missed it by 5 minutes 😅

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