Had tea break @ Great World outlet. Not too many crowd @3:30pm, which was fantastic. Food was good, great comfort food to bridge in-between meals. Always love their BBQ pork baked buns 👍

I tried the weekday afternoon tea set at Tim Ho Wan, and the overall experience was quite disappointing. The fried noodles were extremely plain, with almost no ingredients apart from a small amount of vegetables. The porridge was also not even a full bowl, and although it was described as fish and pork ball porridge, the ingredients were very minimal, with only a small piece of salted fish. What made the experience worse was the service. A waitress initially gave us three add-on baked char siew baos, then later came back and took one back, saying the add-on was only for two. These were not free items—we were paying an additional $2 each, so the way this was handled felt rather unpleasant and unprofessional. Overall, the food portions and ingredients were underwhelming, and the service experience made it even more disappointing.

One of the best chicken feet ever savour. Tasty and meaty. Lots of places doesn’t has enough meat. The noodles is superb like the legendary “Ee Fu” noodle that I like.

The food here is always good. Today I tried some dishes I’d never tried before, such as the morel dumplings. They were outstanding. I also had my usual order, spinach dumplings. For a chain restaurant, their crystal skin dumplings are marvellous. My daughter’s favourite is the baked char siew bun - never goes wrong.

Great option for dim sum at Great World City. Food is top quality, service is friendly and efficient, and they even have a kids menu.