silky beancurd in a cookie crust what's not to love! if i had to nitpick i would prefer a softer/ more buttery crust but this tastes like childhood anyway so nostalgic ❤️ 8 for $13 very well priced

The second time we tried this, and thought the swiss roll was better than their famous beancurd tarts! The beancurd tarts were exactly what it is, but not as sweet as their custard counterparts - which might fare well with elderlies and health conscious folks. The swiss roll too wasn’t sweet which was a plus, and is very fluffy too - definitely one of the better ones out there! Definitely a spot we will consider for future gatherings!

Love their beancurd tarts. Crispy crust and soft beancurd on the inside. Photos were taken in mar 2026.

would be better if the beancurd filling was slightly sweeter and firmer. the tart shell was good though, nice thickness with buttery taste. but because the tart shell is on the firmer side, when i bite into the tart, the filling and the shell does not blend in well together as the beancurd will go down my throat first while im still chewing the crust, which makes it feel like i'm eating a beancurd and cookie separately

This is my first visit to this main outlet, as I usually head over to the other two outlets. Dropped by around 4+pm on a Saturday afternoon as I was around the area to try my luck at purchasing as a walk-in customer. From La Salle, I had to cross a couple of roads through the ongoing construction to reach this outlet, but it was not difficult to find, next to Old Chang Kee. While it was not crowded outside or inside the store, there was a continuous line of customers, and the one before me, as well as the two after me were all customers who had pre-ordered and were there for collection. The lady who attended to me was courteous and helpful. Besides my usual order of the beancurd tarts, she was able to suggest the flavours for the swiss rolls which were still available. I landed on purchasing the Mandarin Orange flavour, which was a good choice. The standard of the bean curd tarts remain as it has always been, a smooth cold delicious treat, and am glad to find another sweet treat that I enjoy in the Mandarin Orange swiss roll. The orange flavour was subtle in the sponge cake and I appreciate that it was a very decent size (8 thick slices), and L.E Cafe used fresh cream and real orange bits within the cream. Would definitely recommend this outlet and its service.