Worth the Muach.

Greenleaf Cafe

Greenleaf Cafe

Indian restaurant

★ 4.5968 reviews

South Indian vegetarian specialties served in relaxed surroundings with a terrace.

Cuisine: breakfast, tea, indian

  • 43 Cuff Rd, Singapore 209753
  • Mo-Su 09:00-22:30
  • 9783 7476

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Visitor reviews on Google Maps

4.5968 reviews
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Nikodokk3 years ago
★★★★★

One of the best veggie Indian food. Actually this is really hidden so you must use maps to find it if you are a tourist. The fried rice is awesome and the curry is really full of spices. The dosa is very Fragrant and the taste is nice. Worth to try and you will get a amazing service from the staff and the owner.

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Balasubramanian G3 years ago
★★★★★

The restaurant is located in the populated Little India locality competing against the other Indian restaurants. The menu is pretty good and it has a good variety of options available. The taste was great too. The service was good but could have been better considering the fact that the restaurant was near empty when we visited. With that said, they had a unique kothu idiyappam which tasted great. It is a dish that is definitely worth trying.

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Robin CHAN4 years ago
★★★★★

I love this place. Vegetarian food sometimes may not be healthy because of their recycled oil to refry, the use of gluten as mock meats, and healthy ingredients repackaged that doesn’t taste normal. Luckily none of the above happened here. They are real honest people who decides to really serve you good food and make a living.

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WQ H5 years ago
★★★★★

Very delicious indian vegetarian food. Cook with love to the right balance. They have food that I have not managed to find in other restaurants. List if drinks are very interesting and healthy. Was with 3 other non vegetarian friends but all of us love the food we had. Will definitely come back.

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Joeysfooddiary4 years ago
★★★★★

The one and only herbal (Indian vegetarian) restaurant in Singapore". This is our go-to place whenever we crave for a tasty, hearty and nourishing meal. We visited this restaurant three times this month and all of the dishes we've had were simply lovely. We tried their South Indian Thali Meal with Wheat Chappathi and Banana Flower Vadai - a South Indian fritter made with banana flower and channa dal, Navarattan Kuruma, Chilli Panneer, Mixed Millets Dosa etc. Please do visit them, I highly recommend it.

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