Food was a little hit and miss (shish tawouk sucked, kofta and beef was great, kunefe was awesome). Service was a bit spotty, but the place has really nice decor and ambience. And that kunefe really deserves a second mention (it's that good).

Service was dire, we had to ask for plates, serviettes, knives and forks after the food was delivered, which were handed over in drips and drabs and rather ungraciously. We were brought the wrong bread, which the waiter tried to pursuade us to keep. The food was OK, but the servings were small and the prices are outrageously high for what you get. Staff are not very friendly either. Definitely wouldn't go back.

We went in at 8PM for dinner, table for two RIGHT NEXT TO THE DESK. We ordered hummus and two small salads. How long does it take to scoop overpriced hummus onto a plate? I wouldn't know, more than 15 minutes apparently. I asked about the order twice - it was clear that it was never put in the first time. What about the second time? Mind you we were sitting TWO feet from the cashier desk, just staring at the waitstaff standing there chatting. Hummus. 15+ minutes just sitting waiting for a cold appetizer. On the way OUT THE DOOR we saw a plate on a different table - it's overpriced. Not worth $10.

We dined in and ordered the mixed grill for 2, it was $60 the portion was huge, but everything tasted horrible, it had that bitter overgrilled burnt taste, it also looked like we were served leftovers. Nothing to say about the service The food was horrible and the place is just not an authentic Turkish restaurant

Food is good but not worth the relatively big bucks paid. Ordered the Doner Chicken and Lamb Kebab. I recommend the latter. Only worth because it was on entertainer. Other 20 bucks is too high for the quality of food and service provided.