It’s been awhile since I’ve dined at a place like this. The staff here are very very warm and friendly, pizza is well made and very good! Every bite was delicious and a surprise, the ingredients used are very fresh. They use wood-fired ovens here and it’s totally different from your usual commercialized pizza. I highly recommend the Diavola if you like pepperoni pizzas. My personal thanks to the chefs and waiting staffs. Had an awesome dinner here!

Chose this restaurant for a date night as I really wanted to have wood-fired pizzas, and had raving reviews from my spouse who was astonished that I managed to find such yummy food. Eggplant and shrimp dishes were amazing too. Please ask for their chilli oil, it looks deceiving but did pack a punch in flavour. We saw other tables having pasta, and it was a good portion. Will be back to try someday.

We had family dinner at this cozy setting restaurant during weekend. We were delighted by the food served with passion. Had two wood fired pizza, one was Sausage & Kale, another was Chorizo with cheese. One was tomato sauce based ,while the other was white sauce based with mustard chutney. To each their own, both were equally good. Another highlight was the Ravioli with mushroom filling though we thought pizza were their speciality. Creamy sauce packed with umami flavour ,thanks to the added Burrata cheese. As for the Seafood risotto, the stewed rice was flavourful enough but not too overwhelmed. We really enjoyed its generous seafood varieties with rice cooked al dente. Overall it was pleasant dining experience for our first visit at the restaurant. Anyone who prefer quiet atmosphere may sit further inside the restaurant as other restaurants nearby play loud music during night time.

Great location in haji lane and Pizza looks fantastic and taste good and with lotsa ingredients. The only problem is that the middle part of the pizza become soggy very fast due to the thick sauce. Gnocchi is chewy and the sauce is superb. Staff are attentive and drinks are reasonably priced.

We were seated at the back door where the pizza fire wood stove is so it's a little hot 🥵 but quieter and away from the action at the front. The pizza was the bomb! Love Neapolitan Style Pizzas 🍕😋 chewy filling and tonnes of ingredients, a tat too much olive oil on the kale thou I'll request for no oil in future. The calamari was to die for! REAL sotongs (squids) not the super round rubbery frozen ones that looked like onion rings. Super tasty seafood soup with sour dough bread to dip! Had homemade spicy sausages & they awesome! Ended with a chco lava cake that my honey loves....Only 1 unisex toilet to share there thou but we love the great atmosphere and food! Will be back!