Earlybird
Is a charming cafe and bistro in the heart of Singapore, well-loved for our delicious food, great coffee & affordable cocktails. A perfect pit-stop for breezy brunches to boozy dinners.
- 17 Jln Pinang, Singapore 199149
Today · 9 am–5 pm
- Monday: 9 am–5 pm
- Tuesday: 9 am–5 pm
- Wednesday: 9 am–5 pm
- Thursday: 9 am–10 pm
- Friday: 9 am–10 pm
- Saturday: 9 am–10 pm
- Sunday: 9 am–5 pm
- 9788 6856
- facebook.com
Google reviews
Visitor reviews on Google Maps
Had the best time at early bird with the fried chicken & pancakes being the hit dish for me personally!!!!!! The pancakes were beautifully buttery and perfectly made, drizzled with sweet maple syrup and dusted generously with chilli flakes and icing sugar! A true perfect combination! The fried chicken & pancake combo in every bite was also worth every single calorie! Special mention to the pulled pork toast as well !!!!!!!!!! 💯💯💯
View on GoogleA cozy little cafe with a warm and relaxing ambience. The salmon was well cooked — crispy skin with juicy and tender meat. The chicken was also nicely marinated and flavourful. Overall a pleasant brunch spot with good food and comfortable vibes. Portions could be slightly bigger, but still reasonably priced. ⭐️⭐️⭐️⭐️
View on GoogleReally enjoyed this cafe! Ample seating indoors with cozy outdoor seating also. Menu had good variety - mix of pasta, breakfast/ brunch menus, weekend specials and smoothies. The Chicken & Waffles was delicious. Laksa linguine was interesting but lacked depth except spice. The koftas and flat bread was yummy and juicy. Portions were decent too! Good brunch/ lunch place to check out. Just be aware that although they are “pet friendly” - it’s only pet seating outdoors so it can get quite warm and the fans are not the most powerful
View on GoogleLove this place! The food was excellent. I really like their laksa pasta and salsiccia fettuccine. The waffles and pancakes are a must-have. They are light and fluffy. Will definitely be back again!
View on GoogleThe Salmon Quinoa was absolutely superb! The addition of cucumber was a refreshing twist that added a great "surprise element" to the dish—definitely worth every calorie. While the SG Pasta with fresh prawns wasn't quite my favorite, I’d still recommend it if you’re looking for a unique break from the usual brunch routine.
View on Google
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