I ordered the pork belly ramen and really appreciated the thoughtful service—the staff kindly offered chili on the side so I could try both the original broth and the spicy variation, which has a nice subtlety compared to their volcano ramen. The overall flavor of the ramen is good, and the pork belly was enjoyable. However, the broth lacked the richness and depth needed to leave a lasting impression. It's a decent bowl, but there's room for the flavor to be a bit more robust.

Good supper spot in town! The Volcano Ramen is seasoned well balanced, and spicy level 1 is just nice for a kick of heat. Chicken skin is the crispy type and chilled soba is such an easy comfort food.

Finding hot, delicious food right near our hotel at midnight was delightful after walking all day. It’s a bit pricier than your average spot, but being open until 6 AM and serving proper, fresh food makes it totally worth it. The ramen hit the spot with a really rich broth, the unadon was tender with a great glaze, and the katsudon was thick, juicy, and super filling.

I have suddenly craving fried rice and it is really enjoyable and very flavorful! Fugu is soft and sweet another of our favorites tonight. Bee/ mushroom roll is crunchy inside and soft outside, a must if you have kids.

Fabulous, fresh and tasty food. Great service. Cracking value. There would be more photos of the food, and more food in the photos, but we were too busy enjoying it to catalogue it.