Had a pleasant meal at Jia San Wan Station. The braised pork rice and side dishes were tasty and authentic, offering a nice Taiwanese flavor. The food was served quickly, and the prices were reasonable. The restaurant was clean and the staff were friendly. However, it can get quite crowded and noisy during peak hours. A little more consistency in food presentation and temperature would make the experience even better. Overall, it’s a good spot for Taiwanese comfort food and worth a visit.

The food here was fantastic! The Hua Tiao Jiu chicken soup was incredibly comforting, and the mee sua itself was packed with flavor. We finished with the steamed pear dessert, which was soothing and perfect for the throat. Overall, a wonderful lunch experience.

If you’re looking for a Taiwanese-style breakfast that feels a little different from the usual kopi-and-kaya routine, Eat 3 Bowls @ Pasir Panjang is well worth a visit The restaurant has a charming retro Taiwan railway theme, complete with train-inspired décor and simple wooden furnishings that create a relaxed and nostalgic atmosphere. Despite being tucked away along Pasir Panjang Road, the space is clean, comfortable and surprisingly spacious I tried the Chicken Cutlet Taiwanese Rice Roll and the Hashbrown Egg Crepe. The rice roll was generously filled with crispy chicken cutlet and savoury ingredients wrapped in fragrant multigrain rice, making it both hearty and satisfying. The hashbrown egg crepe had a nice balance of textures, with the crispy hashbrown complementing the soft crepe and egg perfectly. The accompanying sauce added an extra layer of flavour without overpowering the food What impressed me most was how authentic and comforting the breakfast felt. It is not often that you find Taiwanese breakfast items done this well in Singapore. The ordering process was also smooth and convenient through their digital system

Jiak sa wah has been on my "want to visit" list for the longest time, and I finally had the opportunity to make an impromptu dinner with the wife after work there today. When we arrive during dinner time around 615pm, the restaurant was relatively quiet, dine in seats were readily available. Food was great! The wife enjoyed her chicken rice, I love the flavor of the mala sesame noodles, the 三杯鸡 a total flavor bomb, and we shared a taro drink that we was super tasty, took us back to taiwan with the flavors. Price was super reasonable, and the food were served very quickly within 5 mins, they were crazy fast! I'm super impressed and it made our day, I'll definitely be back to try other dishes!

Haven't had such good & authentic Taiwanese food in Singapore. Their oyster mee sua is really good & my wife loves it. Their Hua Tiao chicken soup is awesome, stays hot and yummy 😋 Fried oysters is fried crispy of the outside & soft & juicy on the inside...