Coffee Hive (Innovis) | Wide Range of Local Delights | Traditional Local Coffee
Cuisine: chinese, vietnamese, western
- Fusionopolis Phase 2A @ One-North , 2 Fusionopolis Way, INNOVIS #01-05, 138634
Today · 7 am–6 pm
- Monday: 7 am–6 pm
- Tuesday: 7 am–6 pm
- Wednesday: 7 am–6 pm
- Thursday: 7 am–6 pm
- Friday: 7 am–6 pm
- Saturday: Closed
- Sunday: Closed
- 8854 2428
- thecoffeehive.com
Google reviews
Visitor reviews on Google Maps
Ok only. Small portion size, not enough to fill. Upselling and add on pricing is real. Say you chang drink, add 1 dollar then upsize 60 cents then add egg 1.40 ??? Wow their egg prices are steep. Black coffee not thick enough, taste diluted, and almost no kick at all. Total damage per pax is about 14 dollars. Serving time is quite fast, came around 1pm can get seats. U can call it a quickie lunch
View on GoogleReally like the French toast, but if they offer with syrup would be better. Their curry is thick. Nice. But curry noodle still better with thick noodle..
View on GoogleOne of the favourite place to visit for breakfast meals which is quiet, peaceful and cosy. Have often visited this food and beverages outlet ever since my office have relocated to One North. During the morning hours, they served the usual bread toast, dim sum delicacy along with a hit cup of coffee or tea whichever that fits your morning needs. It also have a wide variety of set meals for your lunch time consideration which is valued for money considering the portion of the food served.
View on GoogleA good experience with coffee hive at Innovis.. good for quick meal or chit chat.. food is decent and not pricey… coffee can taste better.. the cold ones I feel standard can be elevated. The coffee cup is still lukewarm and the ice just melt immediately..
View on GoogleDependable local tea and coffee spot. Food wise, I finally had a meal here though and it tasted good but the Vietnamese chicken rice looks really sadge, esp. in the sides department. Had to ration each nibble of coleslaw. C'mon guys cut up some cucumbers and onions and tomatoes and lettuce, add twice as much slaw and this would be much improved.
View on Google
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