Cheap for a grain bowl! I got the small bowl ($6.90), and it’s the perfect portion for a girl who kinda wants to diet HAHA. Each ingredient tasted nutritious, not too oily, and I loved how I finished the whole bowl without feeling like i’m gonna enter a food coma. The only thing I didn’t like that much was the RBB rice - it tasted like a lot of seasoning. The guy manning the stall was also really friendly and passionate about his craft, and took time to explain the different flavours and ingredients to me. Would be great if they can switch to using reusable cutlery and bowls though - save the environment! :P

Amazing virgin Brussels sprouts experience here! Ordered their Omega Bae that had pasta, salmon and cauliflower, but changed the pasta to their mixed rice and cauliflower to Brussels sprouts (on the advice of the people there) and really didn't regret it. the salmon was nicely cooked and so incredibly flavourful. The rice was also really textured and very well seasoned. But the best part for me was the Brussels sprouts. they were done like takoyaki (bc of the fish shavings and marinade) , and tastes so good. I would absolutely come back for more!

Rice Bowl Boys definitely packs a punch and deliver one of the best bowls out there. My first order was an online delivery through their Instagram, ordering was seamless and food was great! My family loved the food and even asked where did I order from! For my second order I went down to the shop and I was literally mind blown! The food quality was great and fresh. Every mouthful is flavorful and it almost feel like the flavors in the bowl are "orchestrated”. This stall is definitely a hidden gem, I would highly recommend them!

Love the food. Tasty, fresh and creative fusion of flavours! Chef was knowledgeable and helped me understand what I was ordering. Would be back for more bowls.

This stall is tucked away into one of the corners of the Chinatown Complex. If you are a first-timer here, the staff are friendly and will guide you through the dishes. I had a regular bowl ($9), where I selected my customised my bowl. The happy greens were a perfect low-calorie base for the very tender chicken. The tempeh fries were freshly fried and delicious. The charred corn with kombu butter had a slightly salty tang that made this dish exciting. I also added walnuts and alfafa sprouts which made the bowl more wholesome. I had the charcoal cheddar sauce but that did not add much to the overall bowl. I would say that the bowl is pretty value for money.