Came her to try Tsukemen for my first time. Noodle was okay, the sauce was too salty for me. Perhaps it is simply not my cup of tea. Come here for the great view of the quay, especially in the evening/night when the lights come on. I was really disappointed when they say they do not accept credit card payment. They said cash and NETS, but after a quick check the staff told me NETS is down too. I suppose they closed the accounts for the day already, but it was a disappointing experience at the end

Cash only. Quite flavourful ramen! A few varieties are available, from regular pork broth to dry ramen to tsukemen ramen. The dry ramen comes with egg and meat, so there's no need to add on any ingredients! I accidentally did so and ended up with extra eggs and cha shu. The noodles had a good texture. The shop is pretty small so do check for seats first. Overall a humble ramen shop in the Tanjong Pagar area.

Love the noodle, not the dipping soup. If only they don't add the yuzu in it. Free up size is a good portion to have, just right for me but might be too much for others.

Nice cosy area for ramen. I like the shisamo alot cos it's filled with roe. The ramen soup is really thick and the pork given is quite generous. Only thing that turns me off is the soup gets salty at the end. I would like it to be less salty and it will be perfect.

Tsukumen was definitely a hit and the signature but somehow the chicken broth ramen is one of the better ones that i’ve tasted in a while. Worth a try for sure especially its springy chewy noodles textures!