We had a wonderful lunch at La Table d’Emma, enjoying their 3-course set lunch. Overall, the food was excellent, with generous and satisfying portions. The Bœuf Bourguignon was a particular highlight — the beef was wonderfully tender, rich, flavorful, and absolutely delicious. A special shout-out to Yuwen, our server, who was cheerful, attentive, and incredibly warm throughout our meal. Despite the restaurant being short-handed, she continued to take great care of us with a lovely attitude and genuine hospitality. It was also my birthday, and the complimentary dessert was such a thoughtful touch. Everything was delicious, and it made the celebration even more special. A really enjoyable dining experience with great French food and wonderful service. We’ll definitely be back!

Just had a most amazing time at La Table d'Emma. We are the last table this afternoon, and the entire team was so attentive and accomodating. Our mealtime extended beyond their afternoon operating hours, yet we were showered with an extremely high standard of service and were able to continue to chat and eat with no rush.a shout out to Jun Ang and Lajiel (probably mis-spelt their names). The food was flawless too. Every dish executed to perfection. They offered a 1-for-1 lunch set and we tried everything on the menu, adding their signature onion soup, Tarte Flambe la Champignion and Les Bouchées À La Reine d’Emma. My favourite include the Tarte Flambe, squid ink seafood pasta, classic coq au vin , and crispy salmon and clam risotto cake. The banana split and peach almond tart were the perfect finishes to our meal. Kudos to the amazing chef and his team. I would definitely come back, and highly recommend this amazing restaurant to everyone! Thanks for making our dining experience such a memorable one. 💗

Overall a great spot for a birthday dinner, with just one miss. The food was really excellent. The octopus was delicious, the beef stew was tender and full of flavour, and the pork was exceptionally good. I also loved the bone marrow and foie gras — both cooked perfectly. The hazelnut dessert dish was another highlight. The only disappointment was the codfish with mussels, which felt poorly done. The kaya dessert was alright. The staff handled an issue for us smoothly, and the atmosphere made it a nice place to celebrate.

It’s was over my expectations. The restaurant has a nice ambience playing very soft music which is very soothing while waiting for my friend. The waiter came and offered water (thou he missed telling me that it’s chargeable at $2/pax) but service was very attentive and sufficient not overly invasive. Food was beyond expectations with great presentation and taste is excellent. I would say the escargots is delicious, garlicky and warm with the use of good olive oil. The rest of the dishes were also great. See the pictures and u’ll know they look and taste good :) We also had happy hour wine at $10 each until 7.30pm. So if u don’t drink, the cost will be significantly lower. I would say it’s value for money for French food. I’m Writing this while in Paris now!

Came here and ordered the onion soup, lobster raviole, the chicken puff pastry dish, and the vanilla hazelnut mille feuille. The onion soup was really good, one of the better ones I've tried in locally. The raviole only came with two pieces, but they were huge, and the lobster filling was decent. The puff pastry dish was a bit heavy for my taste, and the meat was slightly dense, but the sauce was still pretty tasty. The mille feuille was enjoyable, hard to go wrong with that combination. Overall, a pleasant meal. The vibe is more casual than formal, though the bill did add up to about SGD 148 for the 4 items. Not cheap, but I guess overheads in Singapore are high. Service was very attentive and friendly throughout.