Had an excellent corporate dinner at Kumi Den. The staff were very very understanding and professional. Emily and Kaiying are truly a gem and went above and beyond to cater to our needs and demands. They took great photos too! Food wise, best duck confit in Singapore, coming from a half french colleague of mine. Kumi spiced bread was also very good. Brioche dessert was also very good. Enjoyed the contrast between the warm bread and cold ice cream. Spectacular! I strongly recommend you to pair their food with their wines. Will be back and highly recommend this place. 👍

Interesting restaurant concept since its more like an asian fusion wine bar. The food was okay, quite a few misses. My fav was the prawn toast. Service was good. Joel was very friendly and hospitable.

Found a jewel along Duxton road. Great place to hang out with friends after work.. its cosy, the staff are friendly and the food taste great. 😋 Joel takes a lot of pride in selecting the wine for the guests and introducing a good selection of food choices for the group. Nice place, definately worth considering for your next hangout!

Appreciated the cosy dining set up and ambience. Staff was knowledgeable and friendly. Favourite dishes included charred cauliflower with hummus and seafood risotto. Prawn toasties was only ok and beef short ribs was an overkill. I probably would have enjoyed the brioche toast and ice cream more if I wasn’t bloated from having too much carbs already. Ordered a bottle of red for the night.

Impeccable service with a cozy ambience, with amazing food and wine pairing. Had the Prawn Toasties, Cauliflower hummus and silver pomfret, paired with a dry Riesling from their recommendation. Everything was perfect and would definitely be back for more.