First time visiting after the brand change, now it’s more crowded and noiser, with more options to choose from the menu. Grilled foie gras and the serving of warm bread taste good, rest of food are decent. Desserts came in small metal cup with rooster design, very interesting with old fashion sg vibes. Overall it’s a great lunch, worth repeated visits.

Had a belated Christmas dinner with my team at Rhubarb Encore last night and was such an enjoyable experience for all of us. The food and wine recommendations were excellent. We added on two dishes - chicken cooked in hay and cauliflower beignets for sharing, and all of us particularly enjoyed the chicken. The private room upstairs was beautifully furnished and the service staff was attentive and yet not intrusive, giving us the room and space to conduct the gift exchange in the midst of our meals. Chef/Owner Paul was responsive to the enquiries and requests I had leading up to the dinner itself. Highly recommended.

Chef was very attentive and took our orders. The food was nice..I lliked especially the prawn tartare and pork belly. We had the 3 course lunch set, which was worth the price. Did not like then bread offering Wait staff were pretty hit and miss, with slightly long wait times and to get a refill. Overall it was OK. For the price. I do not think it would be worth it for a dinner.

My wife brought me to Encore by Rhubarb for my birthday dinner, and we had a wonderful time. We both chose the set dinner and shared every dish so we could try the full range, and everything we had was delicious. Even the bread and butter stood out! We happily finished all of it because it was that good. They also have a solid wine selection, and we picked a bottle of Lalande de Pomerol to celebrate the occasion. Service was excellent throughout. The wait staff were friendly, attentive, and prompt, and it was a nice touch that each course was thoughtfully presented as it arrived. The dishes were beautifully crafted, and all the flavours just worked. We truly enjoyed our dinner and are already looking forward to coming back to try the lunch menu.

I had the pleasure of enjoying a lovely lunch with my hubby recently. We opted for the set lunch, which turned out to be the perfect choice! We also added starters from the ala carte menu - the cured yellowtail is a must try! The staff were attentive, jovial and friendly. Definitely recommend it for anyone looking for a relaxed yet delicious meal!