Appealed that it's 5 stars but unfortunately it's a flop. No matter if it's fresh or frozen, the chicken is over priced. Service wise not impressive. While the server was bbq-ing the chicken, it was extremely hard to start eating, getting food that's the other side of the table. Curry fried chicken was a frozen product and it was a tad undercooked. They do not serve veg as standard bbq and the banchan was poor and didn't have much choice. Great place as bar food but not restaurant level. Will be extremely tough to compete with so many great options in this area.

Was thinking to try out new restaurant and saw Google review 4.4 star for this restaurant so decided to give it a try. Honestly speaking, not sure how genuine are all the 5 star reviews. Food was okay (not outstanding) but yet super overpriced! I cannot imagine 2 pcs of chicken thigh (large egg size) cost us $28!! And a bowl of chicken stew(pathetic small portion) cost us $17 with less than 7pcs dice sized chicken cube. Owner please review your pricing strategy where your nearby has so many good and reasonable Korean restaurants. I WILL NOT VISIT AGAIN.

Very underrated new place cooking up different parts of chicken. Would recommend Chicken Oyster, Marinated Chicken Thigh and Kimchi Fried Rice.

It's really good and the chicken itself is so fresh. I visited with my friends and the owner is so pretty and kind. I have no choice but to come back.

Grilled meat is ok! Could do with more variety / larger portions. Kimchi soup was very very sour for some reason, and the kimchi pancake was quite small and dry. Very different from what we might expect. Noodles were also mediocre tbh. Service was good though, but food wise can improve a bit. They shd milk on the fact that it specialises in selling chicken and play that aspect up.