Worth the Muach.

Casa Latteria

Casa Latteria

Italian restaurant

★ 4.51,554 reviews

Formerly Latteria Mozzarella Bar, Casa Latteria is a Southern Italian restaurant located just behind Singapore’s bustling CBD area, in the charming Duxton Hill.

  • 40 Duxton Hl, Singapore 089618
  • Today · Closed
    • Monday: Closed
    • Tuesday: 12–2:30 pm, 4–10:30 pm
    • Wednesday: 12–2:30 pm, 4–10:30 pm
    • Thursday: 12–2:30 pm, 4–10:30 pm
    • Friday: 12–2:30 pm, 4–10:30 pm
    • Saturday: 12–4 pm, 6–10:30 pm
    • Sunday: 12–2:30 pm, 6–10:30 pm
  • 6025 6025
  • casalatteria.com

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4.51,554 reviews
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Skye Burn3 months ago
★★★★★

This is my 4th visit. This time I brought my family as well. The food was delicious. The lamb shank had the red wine taste. The meat was tender and not gamey. The pistachio brought out the additional layer of taste. The tenderloin was tasty. We could taste the smokey outer layer and tender juicy flesh. The mash potato was silky smooth. The diavola pizza is thin and easy to eat. We love the cheesiness. The calamari was fried to the right crispness. The rum in the tiramisu made this dessert memorable too. A shout out to Shaiful. He provided great recommendations and looked into our comfort so that we could enjoy our meal. Will return again for the great food and great service.

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Jhuluminescence Azupardo3 months ago
★★★★★

One of the best Italian dining experiences in Singapore..Every dish was fresh, flavorful, and beautifully presented. The burrata was incredibly creamy, the pasta was perfectly cooked, and the pizza is perfect, everything we ordered was so delicious. The cozy ambience and warm service made our dinner even more memorable. Always happy coming back

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Sarah Constance5 months ago
★★★★★

The smoked burrata is really good but the eggplants were so bitter? Parma ham and melon is the usual combo la you can’t rly go wrong with this. Cod fish was alright, not bad I suppose. Liked the accompanying eggplant sauce. Scallop risotto was pretty good too - light and lemony. Tiramisu was meh, could tell they used whipped cream in it. Food is not bad but for the price point there are better places la

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eidoof3 months ago
★★★★★

Came here with a group of friends for a birthday celebration and ordered quite a variety of dishes. Overall, there were quite a few hits and misses. * Burrata: 5/10 *Roasted potatoes: 8/10 *Calamari: 8/10 * Nduja Pizza: 5/10 * Four Cheese Pizza: 5/10 * Pumpkin Mac & Cheese: 5/10 * Al Granchio: 6/10 * Parma Ham & Melon: 8/10 * Tiramisu: 8/10 * Lava Cake: 8/10 The Parma Ham & Melon and both desserts were the highlights of the meal. The rest were decent but didn’t really stand out or leave a lasting impression. Of course, taste is subjective, but personally I didn’t find any dish exceptionally memorable

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Rachel Dowling5 months ago
★★★★★

What a wonderful setting for a lovely brunch with my husband! Definitely recommend sitting outside on the patio! The food! Wow was absolutely delicious, we opted for the brunch courses which I think changes monthly, every course was absolutely amazing! The stand out was the seabas and the tagliatelle, delicious. The service was truly wonderful! So attentive, we never asked for a drink they kept us all topped up for the two hour free flow, I cant wait to come back!

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