Tendon Kohaku
Cuisine: japanese
- 64 Circular Rd, #01-01, Singapore 049418
- 6221 8311
- facebook.com
Google reviews
Visitor reviews on Google Maps
Generally quite an affordable and decent tendon place though it's quite small compared to suntec. Tempuras are well fried and hot and the signature set gives you a bit of everything. It is well portioned without having u feel too full. Best to come on weekday evening like I did when there is no waiting needed. Food was served in less than 10mins
View on GoogleSeafood tendon was amazing (and so were other options). The tempura were all fried to crunchy perfection and it didn't feel too greasy. Rice was special and matched with the sauce really well. This place didn't take cash and was a bit worn out in the interior, but otherwise the experience was fabulous.
View on GoogleI ordered the seafood set plus the hard boiled egg. The miso soup, tofu-like pudding and egg were great. Somehow i wasnt a fan of the batter they used for the tempuras, i i think it was the flavor of the oil that wasnt good i could only stomach half of each tempura. The food was served within 5 mins.
View on Google3.5 stars really. pretty decent tendon, better than most of others in the mall. very good seafood tempura and decent vegetable ones. They put a bit too much sauce on the rice, so the rice tastes a bit salty as a result.
View on Google21 Sep 2020 - dine-in for 1 person at 3pm, Post Circuit Breaker Phase 2. 3 stars. The food standard at this outlet pales in comparison to what I had at the Suntec outlet. My tendon bowl was generally tasty but with varying degrees of thickness of the batter for each different ingredient in the bowl - the batter on the squid and prawns was thicker compared to the other items. Luckily the battered ingredients remained slightly crispy on the outside throughout the meal. Generally the batter should be thinner than what I had on this occasion. The flavour of the baby corn also didn't go well with the rest of the items in the bowl as the woody/raw taste was rather strong. Other ingredients included: real crab stick, shiitake mushroom, long beans, and pumpkin. I always ask for no chicken and may also have to ask for no corn next time. The yuzu pickled daikon was a good palate cleanser at the end as there's always not enough rice in the bowl to go with all the deep fried ingredients. Ok but not super friendly service here. As I went to the restroom at the back of the restaurant, I also noticed that the floor of the corner of the kitchen/restaurant wasn't very well-kept/clean.
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