Worth the Muach.

Soon Wah Fishball Kway Teow Mee

Soon Wah Fishball Kway Teow Mee

Hawker Stall

★ 4.764 reviews
  • 500 Clemenceau Ave N, Stall 69, Singapore 229492
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4.764 reviews
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CP3 years ago
★★★★★

I have to agree wholeheartedly with many reviews that the fishball here is the best. You can tell right away that the fishballs are handmade - they are of slightly different sizes, and when you bite into it, you can see bits of fish meat. The fishballs here are bigger than normal, and yet light and bouncy, and has that freshness and sweetness in every bite. The mee pok and chilli is probably the best I have eaten. My preference is not to have vinegar, so I asked for that when I ordered. Besides the fish balls, there is also slimy fish dumpling which is also handmade and it is unlike any others. I read they moved here in 1977 (Newton Food Centre was opened in 1971) from where started at Orchard Carpark in 1966. Being a fishball noodle lover, this has to be my best discovery. It is even more amazing that the standard and quality is there despite operating for decades. I will be back here many times more, and hope they will continue for many years to come.

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Eva Su5 years ago
★★★★★

Big portion so very full after finishing all😆 will order the soup without noodles. Handmade fishballs and fish dumplings both are good👍 famous oyster omelette🦪🥚 is nearby . Can hv local brew beer as well🍻

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Cynthia Ng5 years ago
★★★★★

This is a under-radar GEM 💎. Their fishballs noodles are very delicious. I especially like their ✋-made 鱼饺(fish 🐟 dumplings). Saw uncle making them once when I reached early before their opening time at 6PM. Their noodles are cooked perfectly al-dente (Standard price $5/bowl).

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Super Fragrance3 years ago
★★★★★

Bought fishball noodle mee at $5.50. Everything is $5.50 beside fish dumping which is $6. Waited for 10min because I was early. I find it average at best initially but I grew to like it. Meepok was Q and the same goes for the big and bouncy fish balls. It goes very well with the chili padi infused soya sauce. The kick is strong. The fish dumpling filling was also pretty generous on top of the 5 large fish balls. Soup was on the saltier side but it was surprisingly greenish yellow. It was soya soup, probably no msg or little? I don't feel thirsty! Honestly I think I would prefer dry one as the pork lard was pretty soggy. Doesn't have to be but it was.

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Choon T3 years ago
★★★★★

This stall is located at the popular Newton food centre. Rather unassuming, but super delectable! The noodles were perfectly cooked and eaten together with the chilli sauce and vinegar, yumz! The highlight would be 'her keow' (dumplings). The fillings were full and tasted a tinge of salted fish in there. Large bowl of noodles and a bowl of dumplings soup for $13. It's worth every dollar spent.

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