Terrible experience. Who microwaves Styrofoam?! 🤦‍♂️ Asked for a recook, but the Chicken Briyani was still poor quality. The owner didnt practice food safety. Not recommended at all.

Bought the mutton briyani and was extremely disappointed. All they gave was gravy and three tiny pieces of mutton, each the size of a $1 coin. Adding an egg cost another $1, and even then, the taste didn’t resemble proper briyani at all. For $9, you’re basically paying for a plate of rice. Be careful — this place is a tourist trap and definitely not worth the price.

Was welcomed as family, even though it was my first time there! My less than 5 stars for the atmosphere is due to the seating situation outside of the restaurant itself (approached/panhandled by 4+ different vendors/people, which hasn’t happened to me at other hawker centers). The butter garlic naan & dip was just so amazing & filling & at a great price point!! Would definitely recommend & come back again.

Best Indian food I‘ve ever had! Came here the first time I visited Singapore and made a point to be back a year later when visiting again. Their Eggplant Bharta is my absolute favorite among their many vegetarian options (and potentially my favorite dish ever). Naan was fresh and delicious and other dishes were very tasty as well. In addition to amazing food, their staff is very kind and made us feel like family friends immediately. Couldn’t recommend this place more so make sure to add it to your Singapore itinerary.

Some of the best Indian food I've ever had. The Palak Paneer and Mutton Rogan Josh were absolutely incredible, especially with two perfect butter Roti. The owner was so warm and funny, absolutely recommend this place.