Paradise Teochew
Cuisine: Teochew
- 391A Orchard Rd, #03 - 10, Singapore 238873
Today · 11 am–3 pm, 6–10:30 pm
- Monday: 11 am–3 pm, 6–10:30 pm
- Tuesday: 11 am–3 pm, 6–10:30 pm
- Wednesday: 11 am–3 pm, 6–10:30 pm
- Thursday: 11 am–3 pm, 6–10:30 pm
- Friday: 11 am–3 pm, 6–10:30 pm
- Saturday: 10 am–3:30 pm, 6–10:30 pm
- Sunday: 10 am–3:30 pm, 6–10:30 pm
- 6805 8994
- paradisegp.com
Google reviews
Visitor reviews on Google Maps
My go-to place for dim sum — always a satisfying experience at Paradise Teochew! Love their fragrant glutinous rice pu-er tea, and the dim sum dishes are always freshly prepared, tasty, and comforting. Service is consistently wonderful too, making every visit enjoyable. Highly recommended for a quality dim sum meal!
View on GoogleExcellent food, authentic Teochew cuisine, and great atmosphere. Fresh ingredients and delicious dishes. Highly recommended for family meals. Will definitely return! The staff were attentive and friendly, which made the dining experience even more enjoyable.
View on GoogleBooked a SGD 2,388 reunion dinner. Food: Lo hei is nice and fresh. Shark fin is salty. Steamed fish is the best dish among all. Service: bad. We requested soft drinks and were told there are no soft drinks during reunion dinner, only Chinese tea. When we asked again why other tables were being served soft drinks, ours were only brought out after that. Cutlery: From the photo with light reflection, the knife already had visible marks on it. We had to clean it ourselves as every staff member was busy running around.
View on GoogleHad a really satisfying dim sum meal at Paradise Teochew at Orchard. The pomfret fish porridge was super comforting—light, flavourful broth with lots of fresh fish slices, definitely a highlight. The bamboo clam was fresh and cooked just right, nice chew without being tough, and the garlic didn’t overpower it. The char siew sou was sooo good—super buttery and flaky, with a slightly sweeter filling that just worked with the crispy crust. Steamed dim sum were solid across the board, and even the fried carrot cake was packed with flavour, nice and savoury. Ended off with the almond egg white dessert which was really nice—light, smooth, and not too sweet. Perfect way to wrap up the meal. Beyond the food, the service truly elevated the entire experience. The staff were attentive, warm, and consistently cheerful throughout the meal. They carried themselves with genuine smiles and high spirits, making you feel incredibly welcomed from the moment you stepped in.
View on GoogleBack again at Paradise Teochew 🤍 Still impressed by the consistency—fresh bamboo clams, rich trio combo, and all the classics done right. Flavours are clean, comforting, and never too heavy. Definitely a spot I keep coming back to for a reliable Teochew meal 👍
View on Google
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