An enjoyable dinner at Gordon Grill Had the lobster bisque — savoury, comforting and nicely balanced. I also love their appetiser sampler, where you get three different appetisers on one plate. We ordered the ribeye, and they brought over a trolley of beef, sliced our chosen cut tableside and then weighed it, as the beef is charged by weight. I love this old-school steakhouse experience. The steak was juicy, tender and flavourful. Overall, I’d say the food was above average. What I really appreciated were the little extras — a generous basket of bread with four different varieties, along with complimentary bites. Such a nice touch and definitely added to the overall experience.

Ordered the 3-course meal and add on a fillet as the Wagyu beef in the set lunch was too small. Lamb was the best! Perfectly done and full of flavour. Waygu beef was nice, but as it was sliced too thin, something was lacking in the texture. Need a thicker piece! Cost more of course... Otherwise, the fillet is also nice. Service is excellent cos the staff have worked here for a long time and love their job (and of course their boss, the Khoo family)!

Splendid. Absolutely one of the best steakhouses we’ve been to! Came here to celebrate our anniversary and we were not disappointed. The 4-course menu had everything we wanted, and so much more! Bread basket served included fresh, warm bread selections - which were a pleasant and welcomed starter to begin our celebration! The mains: we had the A5 Wagyu and the U.S Roast Beef 🥩 which were absolutely spot on! The U.S Roast Beef especially impressed. My wife and I are meat (specifically steak) lovers and we’ve been to many steakhouses - but we have to say this roast beef was done so well, allowing it to retain its texture and tenderness with each bite. We are also dessert lovers - and they did not disappoint! Special shoutout to ‘Jackie’ who knew exactly what she was doing, from explaining each dish and its constituents with such clarity thought, to making sure that we had an absolute blast of a time. When she knew we were fans of a particular dessert that was served at Gordon’s Grill, she went back to the kitchen, spoke to the chef, and made it happen for us! We were absolutely pleasantly surprised when we saw her bring out my wife’s favourite dessert. She is such a gem and this needs to be highlighted! Thanks very much Krishan and Jackie. You guys have made our anniversary celebration such a perfect day - we will definitely be back!

Delicious quality food at a decent price. We were served by Tony Fong and his team, and they were friendly and attentive. We ordered the 3 course set lunch at a cost of $78++, which included a starter, soup tasters, and a main course. Would recommend the angel hair pasta, foie gras, beef steak, and lobster bisque. There is an option to opt out one of the above courses for a dessert instead. The lunch set also comes with a coffee / tea. The bread basket was also delicious, and Tony kindly provided us with a second helping of our favourite warm bread — the rye bread and the olive focaccia. It was my mom’s birthday, so the staff also generously gave us a free cake to celebrate. Thank you!

A wonderful place with a beautiful and welcoming atmosphere! The environment is cozy, relaxing, and perfect place. The staff are incredibly friendly, attentive, and make you feel right at home. The Diablo Coffee is an absolute must-try—rich, smooth, and full of flavour. Highly recommended for any coffee lover! I'll definitely be back again.