Update: Better eaten there than taken away. Be prepared for queues on the weekends. Tried onion and egg, cheese, banana, egg & cheese and plain and all great 👍🏻 ______________ Still awesome and made under the watchful eye of Mrs Mohgan 🙂 The curry is balanced and flavorsome and warm, being constantly under heat. Other shops really should do this too. The Prata is not oily at all and has a lovely crisp to it. Other places might make it well but this is the one of the best I have tried in Singapore.

This restaurant is located in a part of little food center which there are just three restaurants there The place is located just the corner of the street. Mr & Mrs Mohgan is the middle shop in the place. You can easily order your food, then find your seat. After order from this restaurant, you will get your queue number. You have to remember it and go to pick up your order when lady ask for your queue number. This restaurant is the most famous restaurant in the place. After order, you will need to wait for your food like 15 minutes. But it worth when you get your food. The price is very cheap I ordered two Prata and it was just 3 dollars. All of the bread come with curry even the sweet one. The Prata is the best. It’s a mix of crispy and soft in the same bite.

I could give it a 10 if there is... No place can ever out do here. Fluffy, crispy, full of filling and not pricey.. thier sambal is a bomb.. it seems diluted but once in your mouth, the taste linger for a long time making you craving for it. Curry was mild spicy yet tasty. All prata were served hot. IMHO, Jalen K crispy prata totally no fight . You definitely have to come and try before you die. We had a total of 10 different variety of prata for 2pax.. and im still can't get enough of it . We had coin x1(6nos),plain x2, crispy x3, cheese x1, banana x1, onion eggx1, plaster x1. Aunty Mohan is a nice and friendly lady. She had even offered is to try their different types of curry. Definitely worth our trip down from Woodland to eat these. We spent $25.40 for all these which is super value for money Highly recommended

This crispy prata wakes me up better than any alarm. If "crispy" was a religion, then the folks at Mr and Mrs Mohgan are the high priests. The pratas here are so crispy you'd think they mixed poprocks inside the dough. And they're one of the few places left where they offer sambal with the prata. My tip? Get kosong, dip it in the curry and smear some sambal over it. It'll be a party in your mouth, and everyone's having a great time. Just pray they don't run out of fish curry or sambal! I’ve posted more photos and some tips on visiting this stall on my Instagram @iamgettingfat. Do check it out :)

A classic that has maintained the high bar for prata over decades and continues to be the best prata I have ever eaten. Prata is crispy while not feeling overly greasy, but what makes it really stand out is the crispy texture of the non plain pratas. Mrs Moghan is a cheery presence as she takes your order and shouts out completed order numbers (don't forget yours). The wait time was 15 mins when we arrived at 7.30am but had grown to 45 mins by the time we left at 8.30am. Come early at 7am or late to beat the crowds. Cash and PayNow. Fish and lamb curry both excellent. Had plain, onion and plaster - all excellent, crispy and made to order. Paid $7 for 2 plain, 1 onion, 1 plaster. Seating is ample.