Worth the Muach.

Machan's kitchen

Machan's kitchen

Indian restaurant

★ 4.41,643 reviews

We invite you to experience the rich and vibrant flavours of Tamil Nadu. Our menu celebrates the essence of Tamil cuisine, blending traditional recipes with a touch of modern flair.

  • 34 Race Course Rd, #34 and 36, Singapore 218553
  • Today · 11 am–10:30 pm
    • Monday: 11 am–10:30 pm
    • Tuesday: 11 am–10:30 pm
    • Wednesday: 11 am–10:30 pm
    • Thursday: 11 am–10:30 pm
    • Friday: 11 am–10:30 pm
    • Saturday: 11 am–10:30 pm
    • Sunday: 11 am–10:30 pm
  • 6291 2526

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4.41,643 reviews
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Hema Ramasamy6 months ago
★★★★★

We finally went to have a meal at Machan’s Kitchen, Race Course d at Little India. Everything we ordered was spot on. Mmmmmm very delicious and super authentic. I can’t wait to return with my family and friends. Indian have a saying that the food we eat is medicine that nourishes the body (உணவே மருந்து). The food here is true testament to this fact. We ordered the satisfying banana stem soup. Followed by fish dumplings biryani, drumstick curry / moringa curry, and masala chicken from a certain district in Tamil Nadu … sorry i forgot coz i can only remember how delicious everything was. The ambience of the restaurant is bright, airy and clean. Modern art deco b/w images adorn the walls. Handwashing basins were clean and had soap dispensers. Paper towels to wipe hands after washing. Staff are attentive, warm and friendly. When you are in Little India Singapore, please come to have fuss free authentic South Indian food without having to fly to South India ;) Thank you to everyone at Machan’s Kitchen :)

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Marjorie Daraman6 months ago
★★★★★

The ambience has such a family vibe. It’s best to go here to eat authentic Tamil dishes. Everything is good, especially the mutton biryani. My kids love the coconut pudding too. And, as a plus factor, the interior is beautifully designed. Will definitely come back and bring family and friends as well. 5⭐️ for both food & service! 🎉

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Thusith Muthumala10 months ago
★★★★★

Visited Machan’s Kitchen with my family and we truly enjoyed the food. This restaurant was recommended to me during my last visit to Singapore, and it absolutely lived up to the expectation. Previously, we had the Bucket Biriyani, which was delicious and very satisfying. This time, the standout dish for us was the Meen Poondu Kolambu (Garlic Fish Curry) — hands down the best fish curry I’ve ever had. The Chicken Kothu Paratha was also incredibly flavourful and mouthwatering. Overall, a fantastic dining experience with authentic flavours. Highly recommended for anyone who enjoys quality South Indian cuisine.

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Simran Sandhu1 months ago
★★★★★

Food was really outstanding. Had it last week Thursday lunch. Standouts include mango fish curry, which truly hit your senses, and fish cutlets....don't think you can find these better in little india. Fish briyani normal type was equally outstanding as was the fish in it- as if they had just caught it from the tank haha. At the end there was this coconut based dessert that was a total blowout - way better than Mr Cocount drinks trust me- no sugar just pure coconut puree kinda thing. Also, friend asked us to try their thosai n prata (not my carb heavy kinda thing) was possibly the best I had in my life. Mutton dish was very good too but salty. There was payam or payal dessert was awesome too but a bit heavy on sugar. Chicken curry was good but had better. Unfortunately I was Disappointed with the mutton seara briyani little meat n a lot of bones n awful rice. Its not your normal kinda briyani n I didn't like it. Hope you're not offended. But what could be improved was meat portion size. 176 for 4 pax ok but more meat please? No pics as food was too good. Nice.

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Cody6 months ago
★★★★★

I highly recommend trying the Mutton Dum barayani, which pairs perfectly with a refreshing glass of Lime Juice after the meal. The staff were helpful and attentive, making for a truly enjoyable lunch experience.

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