Came back to this place since we are craving for Banh mi today. Ordered Honey Glazed chicken thigh and tried the pressed Otah and cheese Banh Mi. The honey glazed chicken is very flavourful and meat is plenty. A choice that can never go wrong. Truly enjoy it. Tried the pressed otah and cheese for the first time. Would say that the taste is unique. Otah and cheese combo mixed spicy with saltiness. We ordered ice egg coffee and wife loved it. I stick to regular ice coffee. As usual, boss is really friendly and it’s a pleasure to dine at his eatery.

A nicely stuffed banh mi. We tried both of their signatures — the honey chicken and lemongrass beef. Personally, I preferred the beef for its savouriness (though I couldn't taste any lemongrass). The marinated chicken was a bit too sweet for my liking. It's a decent choice if you're in the area, but I'd still go back to Miss Saigon at Orchard for a more authentic Vietnamese taste. Their Bo La Lot is a must-try!

📅 11/07/2026 🍞 Honey Glazed Chicken Thigh Banh Mi | $8 ☕ Egg Coffee (Cold) | $4.90 💬 Both were really good! The banh mi had tender chicken with a nice sweet glaze, fresh veggies, and a crispy baguette. The cold egg coffee was smooth and creamy — a perfect match. The cafe itself has a great vibe and is very photogenic. Worth a visit! 😋📸

We ordered the egg coffee, the classic banh mi, and the otah banh mi and everything was absolutely delicious. The banh mi had the perfect crunch, and the egg coffee was spot on. Aside from the amazing food, the owner is incredibly nice and friendly, making you feel right at home. The environment is super chill and relaxing. Highly recommend checking this spot out! Authentic vibes all around.

The food was okay, but nothing particularly memorable. The bánh mì looked appetizing, with fresh vegetables and crispy bread, but the overall flavor was quite average. The fillings were decent, though I expected a bit more seasoning and depth of taste. The coffee was fine as well, but not something I would specifically come back for. Service and atmosphere were pleasant, but the food itself was just so-so. Worth trying once if you're nearby.