Worth the Muach.

Xin Xin Yong Tau Fu

Xin Xin Yong Tau Fu

Hawker Stall$1–10

★ 4.212 reviews
  • 51 Old Airport Rd, #01-07, Singapore 390051
  • Today · 8:30 am–11 pm
    • Monday: 8:30 am–11 pm
    • Tuesday: 8:30 am–11 pm
    • Wednesday: 8:30 am–11 pm
    • Thursday: 8:30 am–11 pm
    • Friday: 8:30 am–11 pm
    • Saturday: 8:30 am–11 pm
    • Sunday: 8:30 am–11 pm

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Visitor reviews on Google Maps

4.212 reviews
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helios realm7 months ago
★★★★★

Food is just average ,if you are hungry ,it might be passable. The service quite lacking, they skipped adding onion on the soup,without even asking the customer👎

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Nobita C2 years ago
★★★★★

I wouldn't eat brinjal, so when I spotted pieces of that, I requested a change. I was very glad the stall owner obliged. After renovation, the Old Airport Road Market and Food Centre environment looked new, but unfortunately, the whole place still gave a very dirty vibe. Customers were simply not civic-minded enough to clean up after they ate, and not enough workers were hired to clean up after them.

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Samantha Lemon1 years ago
★★★★★

I had the curry Tau Fu and it tasted amazing, it was very rich but also quite oily. I asked if the dish was vegetarian, the owner confirmed it was, but by checking other reviews I found out that there was a small amount of meat paste (I had my doubts already, but I was hoping it was just veggie protein) .I'm still giving 4 stars as I really liked it, but I hope that in the future they will make a fully vegetarian option as well.

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LJ6 years ago
★★★★★

My number 1 choice whenever i visit this hawker place. Each piece of tofu is stuffed with delicious meat, cooked in clear but tasty soup. My throat doesn't feel dry after finishing the soup, means it isn'y overloaded with msg or salt. The laksa isn't spicy, which suits my taste.

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Max S.3 years ago
★★★★★

I quite like the clean tasting ytf from this stall. Usually I’ll go for the classic clear soup version but decided to try the laksa version today and it didn’t disappoint. Broth tasted coconuty and a little old school. But still tasty and not crazy spicy until you will pass away. Will recommend!

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