I ordered the fuzhou fishball soup and it was homemade-ly good. Soup is nice and $3 for 5 is definitely worth it. Bouncy, tender and flavourful meat filing.

If you like the old school bar Chor mee then this is definitely a must try! The minced pork is fresh and generous, noodles were cooked perfectly without being too soggy, with the right amount of seasoning making it so yummy!

Walked pass this stall and always see a constant queue. No wonder it’s only open 4 hrs in the evening. Luckily came early and not much queue, so have to try already. Ordered meatballs bak chor mee kia for $3.50 each (this seems their popular dish saw most people ordered). Wow!! Old-school bcm, mee kia is well mixed in chilli and a little ketchup. Uncle got the timing right for bak chor and irregular shaped meatballs tells us they are handmade, really soft and flavourful. We both love the cloudy soup too. Taste so good!! 😋😋😋😋😋😋😋

Traditional taste of foo chow fish & meat dumpling with your mee kia or mee pok. Their minced meat ball noodle soup is quite popular too. One can choose your preferred combination of fish/meat/foo chow balls & the friendly stall owner will have it ready in a jiff. Do note the stall is open from 4.30pm onwards till ingredients run out.

Very enjoyable bowl of bak chor mee for $4. Friendly uncle and speedy service. Delicious fishballs and fuzhou balls. Soup though was only so so.