Homey meal, reasonably priced and very friendly owner; like a long-time neighbour. Fish deep-fried well and crispy. Everything generally fresh and tasty.

Super good bean sprout with salted fish!! Sweet and sour pork had a wonder sauce and they use meat ball instead.

Most disgusting sweet and sour pork I have ever eaten. Not sure if they served wrongly, but they used minced meat? The taste was very off.

The food was pretty alright and felt home cook; this review omits the photo of the bai-chai vegetables. Trying this for the first time; the stall owner just said, "Just get a vegetable, egg and a fish.". Since this is Taiwan porridge, the erroneous move was to assume that the cost was bone fide not prohibitive. Unfortunately the bill for 2 people with the mentioned items cost S$41 as at 3rd June 2019. Caveat Emptor~

I feel that this deserves to have more recognition. It is definitely my go to Taiwan porridge stall (second one being the one in ABC Brickworks). The pair of ah gong and ah ma sells various dishes ala carte. I definitely recommend getting the braised pork, perfectly round cai pu egg, salted fish bean sprouts, bean paste pomfret and stir fry prawns with sweet potato porridge. One thing to note is the dishes are quite salty. More reason to savour it with their wonderful porridge!