Cheese Pork Bibimbap, $8.80 Bibimbap was sweet and savory with assorted seasoned vegetables and tender marinated pork. Mixed with melted cheese creates a rich cheesy contrast twist. Hot Plate Egg with Tofu, $8.80 Sizzling tofu and egg served with gochujang (red chilli paste) was a comforting dish. Hot Plate BBQ Beef, $12.80 Beef tender and full of cumin aroma flavour. Served with savoury sliced onions makes it a perfect combination. Service from staff attentive and efficient as she helped to replenish the rice, soup and kimchi. Free flow rice, seaweed soup and kimchi for you to enjoy. There are indoor and outdoor seating available. One of the best affordable korean food in town ! Must try

Came here on a Friday night for dinner with my boyfriend. Pretty occupied with diners but we get our seats fast. Staff is friendly and food is to our palate. It's well air-conditioned and is comfortable. Good dining spot for us.

Tried Mincheng Bibimbap today. I got the Mala Bibimbap and my friend got the Beef Bibimbap. Both were pretty good and worth the price. The mala had a nice kick without being too spicy, while the beef was flavorful and tender. Portions were decent and the ingredients tasted fresh. Would come back again for a quick and filling meal.

If you enjoy Korean food with a Chinese twist, this is one to check out. The menu leans towards Chinese-Korean fusion, and everything we tried was so flavourful and satisfying! Portions are really generous for the price, and most dishes come loaded with ingredients. They also offer complimentary free-flow rice, kimchi, and seaweed soup. Super worth! A few dishes that stood out to me was the beef bibimbap, which was hearty and balanced, as well as the spicy squid and hot plate egg with tofu, which went really well with rice. In these dishes, you can taste Chinese style spices, and though it looks quite intimidating, the spice levels was actually quite mild. The seafood tofu soup was packed with tofu, clams, and prawns, and was super comforting. The corn cheese was nice at first melty and savoury, but can get quite heavy as it cools, so best to share between 3–4 people. The Angus marbled beef leaned sweeter, more like a sukiyaki-style flavour — not my personal favourite. Overall, a convenient spot for delicious value-for-money meals. What we tried: 1. Beef bibimbap ($9.80) 2. Cheese corn ($8.80) 3. Hot plate egg with tofu ($8.80) 4. Spicy squid ($11.80) 5. Angus marbled beef ($12.80) 6. Seafood tofu soup ($9.80) 7. Canned drinks ($2.50 each)

The taste here is good. Recently, there are new products. Fish and pig blood are delicious. There are also Korean drinks. I drink grape and pear juice every time!